Production Team Member - Flexible, Fast-Paced Kitchen

Pizza Hut; Donaldsonville (LA); On-site; USD 12,000 - 14,000; Full time

Benefits offered by this job

Employee discounts

Flexible scheduling

Opportunities for advancement

Job summary

Pizza Hut in Louisiana is seeking a Production Team Member. The role involves preparing menu items to brand standards, handling dough and toppings, and ensuring food safety. Earn $9.00–$10.00 per hour with employee discounts and flexible scheduling.

Ideal for dependable, punctual individuals who work well in a fast-paced team environment. Full-time or part-time positions available, with opportunities for advancement.

Qualifications

• Previous restaurant or kitchen experience preferred, but not required.
• Dependable and punctual.
• Positive attitude and strong work ethic.
• Ability to work effectively as part of a team.
• Ability to follow recipes, procedures, and instructions consistently.
• Strong attention to food quality, cleanliness, and food safety.
• Ability to work quickly and accurately in a fast-paced restaurant environment.
• Ability to safely work around hot ovens, fryers, cooking equipment, hot surfaces, and hot food products.
• Ability to stand and remain active for extended periods.
• Ability to bend, reach, lift, carry, and perform repetitive tasks required for restaurant operations.
• Flexibility to work nights, weekends, and holidays as business needs require.

Responsibilities

• Prepare Pizza Hut menu items according to recipes, procedures, and brand standards.
• Prepare pizzas, wings, sides, and other menu items accurately and efficiently.
• Prepare dough, sauces, toppings, and other ingredients as assigned.
• Follow proper portioning and product-build procedures.
• Operate ovens, fryers, and other restaurant equipment safely.
• Monitor cooking times and ensure products meet quality standards.
• Cut, package, and prepare completed orders for guests and delivery.
• Verify orders for accuracy and presentation.
• Follow all food safety, sanitation, and proper food-handling procedures.
• Follow required cooking, holding, and temperature-control procedures.
• Immediately notify restaurant leadership if food may be unsafe or does not meet required standards.
• Prevent cross-contamination and follow proper handwashing and glove procedures.
• Properly label, date, rotate, and store food products.
• Follow FIFO and product-rotation procedures.
• Maintain clean and organized food preparation and production areas.
• Clean equipment, utensils, dishes, floors, counters, and work areas as assigned.
• Restock ingredients, packaging, and supplies throughout the shift.
• Communicate with team members to ensure fast and accurate order preparation.
• Work with a sense of urgency during busy periods while maintaining food quality and safety.
• Minimize food waste by following proper portioning and preparation procedures.
• Follow opening, closing, and cleaning procedures as assigned.
• Support other restaurant positions and team members as needed.

Skills

Dependable

Punctual

Team player

Fast-paced work

Food safety aware

Job description

Pizza Hut in Louisiana is seeking a Production Team Member. The role involves preparing menu items to brand standards, handling dough and toppings, and ensuring food safety. Earn $9.00–$10.00 per hour with employee discounts and flexible scheduling.

Ideal for dependable, punctual individuals who work well in a fast-paced team environment. Full-time or part-time positions available, with opportunities for advancement.