Production Supervisor-Future Opportunities
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Job Description
Interested in a leadership role in poultry protein production? Join our talent pipeline! We are always looking for driven and results‑oriented Production Supervisors to lead teams in our poultry processing operations. By applying to this pipeline requisition, you are expressing interest in future opportunities across our company. If a position matching your experience and career goals becomes available, we’ll be in touch.
What You’ll Do
As a Production Supervisor, you will play a critical role in ensuring smooth and efficient operations while maintaining the highest standards of safety, quality, and productivity. Your leadership will directly impact our ability to produce high‑quality poultry products efficiently while fostering a culture of excellence on the production floor.
- Leading daily operations – ensuring production targets are met with the right staffing levels, following Standard Operating Procedures (SOPs) and Good Production Practices (GPPs).
- Maintaining product quality & food safety – overseeing adherence to quality specifications, food safety regulations, and implementing corrective actions when needed.
- Driving operational performance – monitoring and improving key production metrics such as BMPH, Cost/lb., PPMH, and A Grade %.
- Supporting team success – enforcing safety protocols, overseeing training and certifications, and ensuring accurate timekeeping (Kronos/Oracle HCM).
Future Department Opportunities
- Black Label Supervisor
- Box Room Supervisor
- Cone Debone Supervisor
- Cut‑Up Supervisor
- Dry Cooler Supervisor
- Evisceration Supervisor
- Giblet Supervisor
- Leg Debone Supervisor
- Live Hang Supervisor
- MSC/MDM Supervisor
- Party Wing Supervisor
- Picking Supervisor
- Processing Supervisor
- Receiving Supervisor
- Rehang Supervisor
- Shipping Supervisor
- Tender Supervisor
- Thigh Debone Supervisor
- Trim and Packout Supervisor
- VRT Supervisor
- Wet Cooler Supervisor
- Yield Supervisor
What We’re Looking For
Education & Experience
- High school diploma or equivalent required.
- Bachelor’s degree in agriculture, Operations Management, or Business preferred.
- Three or more years of supervisory experience in a production or manufacturing environment (poultry industry experience preferred).
Technical Knowledge
- Experience with HACCP principles and USDA food safety regulations.
- Strong understanding of sanitation standards and operational guidelines.
Leadership & Problem‑Solving Skills
- Ability to lead teams, drive performance, and maintain a positive work environment.
- Strong decision‑making and communication skills to effectively manage daily challenges.
Why Join Our Talent Pipeline?
- Stay connected – be considered for future Production Supervisor roles as they become available.
- Growth opportunities – join a company that values leadership development and career advancement.
- Impactful work – lead a team that ensures safe, high‑quality food production every day.
About Us
Mountaire is one of the largest chicken companies in the United States. We operate in Arkansas, Delaware, Maryland, Virginia, and North Carolina, employing almost 10,000 employees. Our culture emphasizes family‑focused collaboration and operational excellence. We value employees’ growth, customer service, and community engagement.
Mountaire Overview
Mountaire Corporation and its affiliate, Mountaire Farms Inc., are agricultural food production and processing businesses. We offer competitive employment, a wide range of benefits, and opportunities for career development. Our benefits include paid holidays, health plans, dental/vision coverage, employee assistance, 401(k) with company match, profit sharing, product discounts, tuition reimbursement, and more.
Job Details
- Seniority level: Mid‑Senior level
- Employment type: Full‑time
- Job function: Management and Manufacturing
- Industries: Food and Beverage Manufacturing
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