PRODUCTION SUPERVISOR (FULL TIME AND PART TIME)

Flik Hospitality Group; New York (NY); On-site; USD 30,686 - 43,704; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Employee Assistance Program

Job summary

Flik Hospitality Group is seeking a Production Supervisor to be based at Air Canada Maple Leaf Lounge in LaGuardia Airport, Queens. The role requires overseeing food production, ensuring quality control, and managing kitchen staff. Applicants must have at least 5 years of culinary experience and be capable of supervising teams efficiently.

Both full-time and part-time positions are available offering various benefits including retirement plans and health programs. This offers a flexible working schedule, with competitive pay at $27.00 per hour.

Qualifications

• Minimum 5 years culinary experience.
• Experience in supervising kitchen teams or equivalent.
• Knowledge of food safety and quality control standards.

Responsibilities

• Prepares food items necessary for assigned area.
• Assigns specific duties to associates under supervision for efficient operation.
• Ensures proper storage and handling of products.

Skills

Culinary experience

Supervising kitchen teams

Food safety knowledge

Job description

Job Details

• Position: Production Supervisor (Full Time & Part Time)
• Location: Air Canada Maple Leaf Lounge – 1 LaGuardia Airport, Queens, NY 11371
• Schedule: Flexible full‑time and part‑time; days and hours may vary; further details upon interview.
• Experience: Minimum 5 years culinary experience.
• Pay Rate: $27.00 per hour.
• Employee Referral Bonus: Available.
• Company: Flik Hospitality Group

Job Summary

Responsible for setting up and maintaining food production and quality control of food items prepared in the kitchen.

Essential Duties and Responsibilities

• Prepares food items necessary for assigned area.
• Assigns specific duties to associates under supervision for efficient operation of the kitchen.
• Ensures proper storage and handling of products; uses portion, presentation, and recipe controls.
• Maintains cleanliness of all kitchen areas, including food and non‑food working areas.
• Reports equipment repair/maintenance to appropriate supervisor or facility department.
• Supervises team members in absence of Sous Chef; disciplines, trains and schedules associates.
• Performs other duties as assigned.

Qualifications

• Minimum 5 years culinary experience.
• Experience in supervising kitchen teams or equivalent.
• Knowledge of food safety and quality control standards.

Equal Opportunity & Fair Chance

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Compass Group is an equal opportunity employer. We are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Benefits

Both full‑time and part‑time positions offer: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.

Full‑time positions also offer: Medical, Dental, Vision, Life Insurance, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSA).

Additional Information

Wage Transparency Information: https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/