PRODUCTION SUPERVISOR (FULL TIME)

Bon Appétit Management Company; Atlanta (GA); On-site; USD 28,000 - 29,000; Full time

Benefits offered by this job

Free shift meal

Job summary

Bon Appétit Management Company is hiring for a Production Supervisor at Emory University in Atlanta, GA. This full-time role requires prior quality assurance experience and offers on-site work with Open availability preferred.

Pay ranges from $20.25 to $21.38 per hour with benefits and opportunities to grow within a large national employer. The position involves setting up and maintaining food production and quality control, supervising kitchen staff, and ensuring proper storage and safety

Qualifications

• Previous quality assurance experience required.
• Willing to train!
• Experience in production supervision is a plus.

Responsibilities

• Set up and maintain food production and quality control in kitchen.
• Supervise associates and assign duties for efficient operation.
• Ensure proper storage, handling, and portion controls.

Skills

Quality assurance experience

Job description

Bon Appetit

We are hiring immediately for full time PRODUCTION SUPERVISOR positions.

Location: Emory University - 569 Asbury Circle, Atlanta, GA 30322. Note: online applications accepted only.

Schedule: Full time; Days and hours may vary. Open availability is preferred. More details upon interview.

Requirement: Previous quality assurance experience is required. Willing to train!

Pay Range: $20.25 per hour to $21.38 per hour.

Internal Employee Referral Bonus Available

Perks: Free shift meal!

Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.

Learn more about careers with Bon Appétit: http://www.bamco.com/careers/

Job Summary

Responsible for setting up and maintaining food production and quality control of food items prepared in the kitchen.

Essential Duties and Responsibilities

• Prepares food items necessary for assigned area.
• Assigns specific duties to associates under supervision for efficient operation of the kitchen.
• Ensures proper storage and handling of products; uses portion, presentation and recipe controls.
• Maintains cleanliness of all kitchen areas, including food and non-food working areas.
• Reports equipment repair/maintenance to appropriate supervisor or facility department.
• Supervises team members in absence of Sous Chef; disciplines, trains and schedules associates.
• Performs other duties as assigned.

Associates at Bon Appetit are offered many fantastic benefits.

Full-time and part-time positions offer the following benefits

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits
• Critical Illness Insurance
• Accident Insurance
• Hospital Indemnity Insurance
• Legal Services
• Choice Auto and Home Program

Full-time positions also offer the following benefits

• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf

About Compass Group

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug-free workplace.

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!