Production Supervisor - 2nd Shift

Smithfield Packaged Meats Corp

Saint James (MN)

On-site

USD 55,000 - 83,000

Full time

3 days ago
Be an early applicant
Application generator

Get a reply from this employer — a resume and cover letter tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Relocation package available

Job summary

Smithfield Foods, Inc. is seeking a Production Supervisor in Minnesota to oversee the full production process, ensure safety and USDA standards, and lead a team to meet targets.

You will train and coach staff, monitor yields and quality, and drive continuous improvement across shifts while maintaining cost efficiency.

Qualifications

  • Bachelor's degree in Business or a related field with 2+ years of relevant experience.
  • Experience leading and mentoring staff or managing a process or project.
  • Strong oral and written communication for solving complex issues and data analysis.

Responsibilities

  • Safety and compliance: perform daily inspections, lead safety audits, enforce HACCP/USDA standards.
  • Product quality & training: maintain quality plans, train staff on SOPs (LO/TO), ensure tasks meet specs.
  • Operational efficiency: track yields, efficiencies, variances; work with management to improve workflows.
  • Team leadership: guide hourly employees, lead monthly line meetings, walk production floor.
  • Continuous improvement: analyze metrics, identify improvements to boost efficiency and quality.

Skills

Leadership
Communication
Problem-solving
Analytical
Training & coaching
Safety compliance

Education

Bachelor's degree in Business or related field

Tools

SAP

Job description

When you join Smithfield, you become part of something special—a company that’s sustainably feeding people around the world, producing good food the right way with respect for our people, animals, communities and planet. With opportunities across locations and functions, a culture grounded in our Core Four values — gratitude, communication, respect and accountability — and a strong commitment to learning, collaboration, and innovation, Smithfield offers challenging and rewarding careers where you can grow, contribute and make a real impact.

THE VALUE YOU’LL BRING

In this role, you’ll be at the heart of our operations—leading the charge on the front lines. You’ll oversee the entire production process, from tracking yields to making real‑time adjustments to keep things running smoothly. Ensuring safety and USDA health standards are met at every stage of the manufacturing process will be in your hands. Your efforts will directly contribute to maintaining the trusted quality that brands like Smithfield, Eckrich, Nathan’s Famous, and others are known for. As a supervisor, you’ll guide and lead production employees during your shifts, ensuring production targets are met on time and to the highest quality standards. You’ll play a pivotal role in training, coaching, and motivating your team to achieve production goals while maintaining safety and quality. You’ll drive clear communication across all levels, keeping the team aligned with daily objectives and results, all while maximizing efficiency and minimizing costs. Plus, you’ll oversee the routine maintenance and setup of equipment and facilities to keep everything running at peak performance. This is your chance to make a real impact in a dynamic environment where your leadership and expertise will shape the success of the operation.

WHAT YOU’LL DO
  • Safety and Compliance: You will perform daily inspections on the production floor to identify unsafe conditions and take immediate corrective action as needed. You’ll also lead safety audits, champion ergonomic initiatives, and ensure adherence to HACCP and USDA regulations.
  • Product Quality and Training: You will maintain product quality by enforcing the Food Safety and Food Quality plans, training employees on safe operating procedures (including lock-out/tag-out), and ensuring tasks are performed according to product specifications.
  • Operational Efficiency: You will track and analyze production yields, efficiencies, and variances, working with Operations Managers and Supervisors to improve workflows and equipment use to minimize downtime and reduce costs.
  • Team Leadership and Communication: You will direct and provide guidance to hourly production employees, ensuring alignment on safety, quality and production goals. You’ll also lead monthly line meetings and walk the production floor daily.
  • Continuous Improvement: You will analyze key product performance metrics, identify areas for improvement, and suggest changes to enhance production efficiency, minimize costs, and maintain high standards of quality.
WHAT WE’RE SEEKING
  • Bachelor’s degree from an accredited four-year college or university in Business or a related field and 2+ years of relevant experience, or equivalent combination of education and experience, required.
  • Experience acting as a lead by providing training, coaching or mentoring to less experienced staff or through managing a process or project.
  • Strong communication skills (oral and written) while leading problem-solving efforts for complex process issues with solid analytical and math abilities.
  • Skilled at motivating, training, and coaching employees to achieve peak performance while fostering a positive, respectful, and team-oriented work environment.
  • Adaptable to fast-paced, dynamic environments, capable of working in varying conditions (heat and cold), and willing to work long hours and weekends when needed.
  • This role offers the opportunity to travel up to 5% of the time.
OTHER SKILLS THAT MAKE YOU STAND OUT

If you’re savvy with SAP, internet tools, spreadsheets, Word, order processing, and inventory software, we want to see your skills in action! Bring your experience in food processing, leadership, and manufacturing to the table—your knowledge of yields, plant efficiencies, and operations procedures will be key to driving success. Bonus points if you’re bilingual! We love diverse skills that help us connect and thrive.

PHYSICAL DEMANDS & WORK ENVIRONMENT

The plant environment will include wet or humid conditions (non-weather related), extreme cold and heat (non-weather related), working near moving mechanical parts, exposure to fumes or airborne particles, and chemicals. Noise level in the work environment is usually moderate but can be loud when in the production area. Occasionally lift and/or move up to 50 pounds. Specific vision abilities required include close vision, distance vision and ability to adjust focus. Frequently required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; stoop, kneel, crouch, or crawl and talk or hear.

The expected pay range for this position is $55,000 - $82,500 annually. Smithfield Foods provides pay ranges that reflect its good faith estimate of the salary or hourly wage the company reasonably expects to pay for a position at the time of hire. Individual compensation will be determined based on several factors, including but not limited to, the scope and responsibilities of the role, location of the position, the candidate’s qualifications and experience, internal equity, external market pay for comparable positions and budget considerations. At Smithfield Foods, base pay represents only one aspect of the comprehensive total rewards package. Learn more about our benefits package here.

Relocation Package Available Yes

EEO INFORMATION

Smithfield is an equal opportunity employer committed to workplace diversity. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, national origin, age, gender identity, protected veterans status, status as a disabled individual or any other protected group status or non-job characteristic as directed by law. If you are an individual with a disability and would like to request a reasonable accommodation for any part of the employment selection process, please call us at 757-357-1595.

BENEFITS

At Smithfield, good food starts with good people. “Good food. Responsibly.®” is more than our tagline; it’s what we do. We provide good jobs. We take good care of our animals. We are good stewards of the environment. We do good in our local communities. Smithfield is proud to offer robust, flexible and affordable benefit plans and programs to support our team members and their loved ones, and with out-of-pocket costs, on average, 20 percent less than plans offered by other employers. Beyond our medical plans, our Be Well programs offer tools and resources to enhance your quality of life, at no additional cost. These programs are uniquely tailored to our Smithfield team and provide support for elective surgeries, weight loss, mental health, cancer, kidney disease, diabetes, smoking cessation, asthma, maternity management and more. Our company invests in your future. We offer comprehensive training and professional development programs designed to help you reach your full potential. Through LinkedIn Learning, employees can access on‑demand courses, professional certificates, and skill‑based training to build capabilities aligned with career and business needs. Our partnership with Guild supports your continuing education with tuition assistance covering English language learning, high school completion, and degree programs, while our leadership development initiatives nurture high‑potential talent. We also offer unique benefits like our Smithfield Scholarship Program for employees’ children.

ABOUT US

Headquartered in Smithfield, Virginia, since 1936, Smithfield Foods, Inc. is an American food company with a leading position in packaged meats and fresh pork products. With a diverse brand portfolio and strong relationships with U.S. farmers and customers, we responsibly meet demand for quality protein around the world. For more information, visit www.smithfieldfoods.com. We believe in the power of protein to end food insecurity and have donated hundreds of millions of food servings to our communities.

BRAND PORTFOLIO

Smithfield boasts a portfolio of high-quality iconic brands, such as Smithfield®, Eckrich® and Nathan’s Famous®, among many others. For more information, visit www.smithfieldfoods.com and connect with us on Facebook, X, formerly known as Twitter, LinkedIn, and Instagram.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Production Supervisor
Production Supervisor

Smithfield Foods, Inc. • Missouri

On-site
USD 65,000 - 85,000
Relocation Package Available
Superintendent - 2nd Shift
Superintendent - 2nd Shift

Smithfield Packaged Meats Corp • Wichita (KS)

On-site
USD 65,000 - 90,000
Relocation Package
Be Well program
Tuition assistance via Guild
Operations Manager
Operations Manager

Smithfield Foods, Inc. • Northern (KY)

Hybrid
USD 85,000 - 105,000
Relocation package available
Production Supervisor
Production Supervisor

Smithfield Foods • Monmouth (IL)

On-site
USD 55,000 - 82,500
Relocation package available
General Production - 1st Shift
General Production - 1st Shift

Smithfield Foods, Inc. • Middlesborough (KY)

On-site
USD 36,000 - 42,000
Competitive starting pay
Comprehensive health insurance
Retirement benefits
+1
Food Safety & Quality Assurance Technologist
Food Safety & Quality Assurance Technologist

Smithfield Foods, Inc. • Smithfield (VA)

On-site
USD 26,000 - 40,000
Relocation Package Available
Food Safety & QA Technologist - 2nd Shift
Food Safety & QA Technologist - 2nd Shift

Smithfield Foods, Inc. • Cudahy (WI), Northern (KY)

Hybrid
USD 42,000 - 64,000
Relocation Package Available
Be Well programs
Smithfield benefits package
Plant Food Safety & Quality Assurance Manager
Plant Food Safety & Quality Assurance Manager

Smithfield Packaged Meats Corp • St. Charles (IL)

On-site
USD 95,000 - 130,000
Relocation package
Benefits overview
Production Supervisor - 2nd Shift
Production Supervisor - 2nd Shift

Smithfield Foods • Louisiana (MO)

On-site
USD 55,000 - 83,000
Food Safety & Quality Assurance Technologist - 2nd Shift
Food Safety & Quality Assurance Technologist - 2nd Shift

Smithfield Foods, Inc. • Northern (KY)

Hybrid
USD 52,000 - 76,000
Be Well program
Tuition assistance
Smithfield Scholarship Program