Production Supervisor- 2nd Shift

Berksfoods; Reading (Berks County); On-site; Full time

Benefits offered by this job

Competitive compensation package

Health, dental, prescription, and vision insurance

401(k) with company match

Paid vacation and holidays

Career growth opportunities and training programs

Job summary

A food processing company in Reading is seeking a Production Supervisor to lead daily operations in a fast-paced environment. The ideal candidate has a Bachelor's degree in Operations, Business, or Food Science, along with over 5 years in USDA meat processing and supervisory experience. Responsibilities include managing labor and inventory, ensuring compliance with industry standards, and promoting continuous improvement. A competitive compensation package with benefits is offered, including health insurance and a 401(k).

Qualifications

• 5+ years in USDA meat processing (fresh/RTE).
• 3+ years in a supervisory role.
• HACCP certification preferred.

Responsibilities

• Supervise daily production and lead a team to meet performance goals.
• Manage labor, inventory, and scheduling for maximum efficiency.
• Ensure compliance with USDA, OSHA, HACCP, SQF, and GMP standards.
• Drive cost-saving initiatives and continuous improvement.
• Collaborate across departments and support employee development.

Skills

Team leadership

Compliance standards knowledge (USDA, OSHA, HACCP)

Cost-saving initiatives

Collaboration across departments

Inventory management

Education

Bachelor’s in Operations, Business, or Food Science

Tools

ERP systems

Job description

What You’ll Do

• Supervise daily production and lead a team to meet performance goals
• Manage labor, inventory, and scheduling for maximum efficiency
• Ensure compliance with USDA, OSHA, HACCP, SQF, and GMP standards
• Drive cost‑saving initiatives and continuous improvement
• Collaborate across departments and support employee development

What We’re Looking For

• Bachelor’s in Operations, Business, or Food Science
• 5+ years in USDA meat processing (fresh/RTE), 3+ years in supervision
• HACCP certification preferred
• Experience with ERP systems and union environments a plus

Benefits

• Competitive compensation package
• Health, dental, prescription and vision insurance
• 401(k) with company match
• Paid vacation and holidays
• Career growth opportunities and training programs

Ready to make an impact in a fast‑paced, quality‑driven environment? We’d like to hear from you.

A pre‑employment physical and drug/alcohol screen is required. A background check is part of our screening process and follows all EEOC and FCRA regulations regarding the use of criminal records.