Production Staff - Night

SeaBear Company; Anacortes (WA); On-site; USD 27,000 - 28,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

401(k)

Job summary

SeaBear Company in Anacortes, WA is hiring for a Night Shift Production Team Member. The role supports daily operations in our seafood processing facility and involves cross-training across fillet, trim, cure, retort and specialty kitchen areas.

Starting pay is $19.25–$20.50 per hour with a Monday–Thursday 11:30 am–10:30 pm schedule. The team enjoys health, dental and vision insurance, a 401(k), paid vacation and sick leave, and overtime opportunities during peak season.

Responsibilities

• Brining/Curing
• Loading/Unloading product
• Maintain clean and sanitary work areas while following food safety and workplace safety procedures.
• Work across multiple production areas as needed.

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Production Staff - Night

Cure/Wash/Retort Full Time Manual Labor Anacortes, WA, US

2 days ago Requisition ID: 1089

Salary Range: $19.25 To $20.50 Hourly

NOW HIRING: Night Shift Production Team Member

SeaBear Company | Anacortes, WA

SeaBear Company, an artisan seafood smokehouse in Anacortes, Washington, is looking for motivated, dependable individuals to join our Production Team!

Our Production Team supports daily operations throughout our seafood processing facility. Team members are cross-trained in multiple production areas, including fillet, trim, cure, retort and specialty kitchen.

What You’ll Do

• Brining/Curing
• Loading/Unloading product
• Maintain clean and sanitary work areas while following food safety and workplace safety procedures.
• Work across multiple production areas as needed.

What to Expect

• Frequent walking and standing for periods of up to two hours.
• Repetitive movements and regular lifting, carrying, pushing, and pulling.
• Frequent lifting of up to 20 pounds, occasional lifting up to 30 pounds, and lifting up to 50 pounds with assistance.
• Working on wet and dry surfaces in a production environment with temperatures ranging from -18°F to 80°F.
• Using both hands for cutting, inspecting, scooping, and handling products.
• Starting Pay: $19.25 - $20.50 per hour
• Schedule: Monday–Thursday, 11:30 am–10:30 pm
• Overtime opportunities during the busy season.
• Paid vacation and sick leave.
• Health, dental, and vision insurance, plus 401(k), after applicable eligibility requirements are met.
• Additional employee benefits.

Build your skills, learn multiple production roles, and become part of a team dedicated to producing quality artisan seafood products.