Production Operator-3rd shift-(7pm-7am)-$22.91 per hour

C.H. Guenther & Son, Inc.

South Carolina

On-site

USD 26,000 - 37,000

Full time

8 days ago

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Job summary

C. H. Guenther & Son, Inc. in Prosperity, SC seeks a Production Operator for the 7pm–7am shift to support food manufacturing processes. You will operate mixers, ovens, filling and packaging equipment, and assist with setup and troubleshooting to ensure smooth production flow.

The role requires adherence to GMPs and safety protocols, strong attention to detail, and teamwork to meet quality standards and production targets. This full-time position offers competitive pay and benefits.

Qualifications

  • Requires high school diploma or GED; vocational training in food production is a plus.
  • Able to read and interpret safety rules, operating instructions, and procedure manuals.
  • Strong attention to detail and ability to follow procedures accurately.
  • Good communication and teamwork skills; ability to work in a fast-paced manufacturing environment.

Responsibilities

  • Operate production machinery and equipment (mixers, ovens, filling and packaging lines) per specifications.
  • Perform quality checks on materials and finished goods per SOPs and GMPs.
  • Maintain sanitation and cleanliness in the production area; follow cleaning protocols.
  • Adhere to OSHA safety guidelines; use PPE and report hazards promptly.
  • Monitor production schedules, aim for efficient throughput, and record production data.

Skills

Reading & interpretation
Attention to detail
Teamwork & communication
Physical stamina
Safety awareness

Education

High school diploma or GED
Vocational training in food production

Tools

Production equipment operation

Job description

## Production Operator-3rd shift-(7pm-7am)-$22.91 per hourApply: Prosperity, SC (Pioneer Frozen Foods South Carolina): Full time: Posted Today: End Date: October 30, 2026 (8 days left to apply): R820356The Production Operator plays a vital role in our food manufacturing process, ensuring the efficient and safe production of food products according to established quality and safety standards. This role involves operating production equipment, monitoring production processes, and maintaining cleanliness and sanitation in the production area.**Duties and Responsibilities****:**Equipment Operation:* Operate production machinery and equipment, including but not limited to mixers, ovens, filling machines, and packaging equipment.* Set up machinery according to production specifications and ensure proper functioning.* Monitor equipment operation to ensure smooth production flow and troubleshoot any issues that arise.Quality Control:* Conduct regular quality checks on raw materials, intermediate products, and finished goods to ensure compliance with quality standards.* Follow standard operating procedures (SOPs) and Good Manufacturing Practices (GMPs) for product assembly, packaging, and labeling to maintain consistency and quality.* Report any deviations from quality standards to the supervisor or quality control team.Safety Compliance:* Adhere to all safety protocols and guidelines (OSHA), including proper handling of equipment, wearing appropriate personal protective equipment (PPE), and following safety procedures during production activities.* Participate in safety training sessions and contribute to a culture of safety awareness in the production area.* Report any safety hazards or incidents to the supervisor immediately.Sanitation and Cleanliness:* Maintain cleanliness and sanitation in the production area, including equipment, work surfaces, and storage areas.* Follow sanitation procedures for equipment cleaning and sanitation to prevent contamination and ensure food safety.* Dispose of waste and by-products in accordance with company policies and regulatory requirements.Production Efficiency:* Follow production schedules and production plans to meet production targets and deadlines.* Monitor production output and identify opportunities for process optimization or efficiency improvements.* Communicate any issues affecting production efficiency to the supervisor and collaborate on solutions.Record Keeping:* Maintain accurate production records, including production logs, batch records, and inventory records in the production reporting system (Redzone).* Assist in inventory management tasks, such as stock replenishment and material handling.Team Collaboration:* Work collaboratively with other production team members, including supervisors, technicians, and quality control personnel, to achieve production goals.* Communicate effectively with team members to ensure smooth coordination and handover of tasks during shift changes.* Flexibility to work overtime and non-standard hours as needed, including evenings, weekends, and holidays.* Perform all other duties as assigned.**Minimum Job Requirements:****Education/Certifications and Experience:*** High school diploma or GED; additional vocational training or certification in food production or manufacturing is a plus.* Previous experience working in food manufacturing or a similar production environment, preferred.**Knowledge, Skills, and Abilities:*** Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.* Familiarity with food safety regulations (FSA, USDA) and quality assurance practices (GMPs).* Ability to operate production equipment and machinery safely and effectively.* Strong attention to detail and ability to follow instructions and procedures accurately.* Good communication skills and ability to work effectively as part of a team.* Physical stamina and ability to lift and move heavy objects as required in the production process.* Ability to work in a fast-paced environment.**Supervisory Responsibilities****:*** N/A**Working Conditions and Physical Effort****:*** Work involves daily and frequent exposure to unusual elements, such as dirt, dust, fumes, odors, darkness and/or poor lighting, noise, and vibration. Seasonal exposure to weather elements to include, but not limited to, extreme temperatures, wetness, and humidity.* Work environment involves daily exposure to physical risks and hazards, such as working around mechanical equipment, mechanical hazards, forklifts, chemical hazards, electrical hazards, fire and explosives hazards, communicable diseases.* Position requires the ability to stand; walking around office, warehouse, and plant; lifting and carrying packages up to 50 pounds; utilizing fine dexterity; and reaching, kneeling, crawling, and twisting on a daily basis.**Expectations:*** Will demonstrate, promote, and exemplify the Company’s Core Values.We are proud to offer competitive compensation and benefit programs that include medical, dental, vision, flexible savings account, health savings account, 401K matching savings plan, employee assistance program, wellness programs, life insurance, AD&D insurance, disability insurance, tuition reimbursement, student loan counseling, employee referral program, paid time off, and more! For additional information about our company, go to www.chg.com. C.H. Guenther & Son and its subsidiaries are E-Verify participating employers. Click here for more information regarding E-verify. All offers of employment are contingent upon successful completion of the pre-employment screening process which includes a drug screen and review of criminal background and other records as required. AA/EEO/Drug-Free Employer
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