Production Inspector

Bridor

Salt Lake City (UT)

On-site

USD 28,000 - 29,000

Full time

14 days+
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Job summary

Bridor USA in Salt Lake City is seeking a dependable Production Inspector to join our production team. This role focuses on visual inspection to ensure dough and finished products meet specifications and quality standards throughout the manufacturing process.

You will work with Production and Quality Assurance, report deviations, help maintain GMPs, and support sanitation and safety requirements in a busy food manufacturing environment.

Qualifications

  • High school diploma or equivalent required or preferred.
  • Experience in food manufacturing or production inspection is advantageous.
  • Ability to follow written specifications, procedures, and conformity standards.

Responsibilities

  • Visually inspect products on the production line to ensure they meet specifications.
  • Use conformity guides and standards to evaluate in-process and finished products.
  • Identify deviations and report to Production Supervisor and QA; communicate issues clearly.

Skills

Attention to detail
Food manufacturing experience
Quality inspection

Education

High school diploma or equivalent

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Production Inspector

Full-time Regular Salt Lake City, UT, US

6 days ago Requisition ID: 1180

Salary Range: $20.00 To $21.00 Hourly

Production Inspector

Location: Salt Lake City, UT
Department: Production
Reports To: Production Supervisor
Employment Type: Full-Time

About the Role

Bridor USA is seeking a dependable and detail-oriented Production Inspector to join our production team in Salt Lake City.

The Production Inspector plays an important role in ensuring products meet established specifications and quality standards throughout the manufacturing process. This position visually inspects products on the production line, identifies deviations from established standards, and works closely with Production and Quality Assurance to address concerns.

Key Responsibilities
  • Visually inspect products throughout the production process to ensure they meet established specifications.
  • Use product conformity guides and established standards to evaluate in-process and finished products.
  • Monitor product appearance, size, shape, and overall conformity.
  • Inspect formed raw dough to ensure established specifications are being followed.
  • Identify and report product deviations or specification concerns to the Production Supervisor, Operator, and other appropriate team members.
  • Immediately report foreign material, dirt, debris, or other potential food safety concerns.
  • Communicate quality and food safety deviations to the Quality Assurance Department.
  • Maintain a clean, safe, and organized work area.
  • Assist with sanitation activities during production shutdowns or plant downtime.
  • Follow all company safety procedures, Good Manufacturing Practices (GMPs), and food safety requirements.
  • Perform additional duties as assigned.
Qualifications
  • High school diploma or equivalent preferred.
  • At least one year of food manufacturing experience preferred.
  • Previous production, inspection, or quality experience is preferred.
  • Strong attention to detail and ability to identify product inconsistencies.
  • Ability to follow written specifications, procedures, and conformity standards.
  • Ability to communicate issues clearly and promptly.
  • Knowledge of HACCP, GMPs, and BRC/BRCGS standards preferred.
Working Conditions
  • Work is performed in a food manufacturing environment.
  • Exposure to cold temperatures, production noise, and flour.
  • Ability to safely navigate stairs, ladders, and lifts as required.
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