Production Associate - Product Handler 1st shift

Bell-; Fredericksburg (PA); On-site; USD 19,000 - 29,000; Full time

Job summary

Bell & Evans is seeking dependable and motivated Production Associates to join our team in Fredericksburg, PA. This physically active role involves processing and handling poultry products, including working with live chickens and raw poultry, across multiple departments as needed.

Responsibilities include cutting, deboning, packing, weighing, and inspecting products while adhering to safety, quality, and production standards. Training may be provided and strong teamwork is essential.

Qualifications

• Experience in a food manufacturing or production environment preferred.
• Training may be provided to qualified candidates.
• Able to lift up to 40 pounds.

Responsibilities

• Perform poultry processing duties per safety and quality standards.
• Handle, inspect, and package poultry products.
• Cut, debone, pack, weigh, and move products.
• Work in various departments as assigned.
• Maintain production speeds while following procedures.
• Work around industrial equipment safely.
• Stand for extended periods and perform repetitive motions.

Skills

Poultry processing

Safety compliance

Team player

Reliable

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Full-time Regular Direct Labor Fredericksburg, PA, US

2 days ago Requisition ID: 4805

Bell & Evans is seeking dependable and motivatedProduction Associates to join our team. This position performs a variety of duties involved in the processing and handling of poultry products, including working with live chickens and raw chicken.

Responsibilities may includehandling, processing, deboning, cutting, packing, weighing, moving, and inspecting poultry products while following established safety, quality, and production standards.

Employees may be assigned to different departments or positions based on production and staffing needs.

Essential Functions

• Perform a variety of poultry processing duties in accordance with establishedsafety, quality, and production standards.
• Handle and inspect poultry products to ensure they meet company quality requirements.
• Perform tasks such ascutting, deboning, packing, weighing, moving, and processing poultry products.
• Work with live poultry and/or raw poultry products, depending on department assignment.
• Maintain required production speeds while following all safety and quality procedures.
• Be willing and able to work indifferent departments and positions as assigned based on operational and staffing needs.
• Work effectively in a variety of environmental conditions, includinghot, cold, wet, and noisy areas.
• Safely work around industrial equipment and follow all applicable safety procedures.
• Stand and perform physical activities for extended periods.
• Frequently and repetitively use thearms, wrists, and hands.
• Lift, push, and/or pull materials weighingup to 40 pounds.
• Perform other duties and responsibilities as assigned by supervision.

Work Environment & Physical Requirements

This is a physically active position in a poultry processing environment. Employees should be comfortable working in:

• Hot and cold temperatures
• Around industrial equipment
• Standing for extended periods
• Performing repetitive hand, wrist, and arm movements
• Lifting, pushing, and pulling up to 40 pounds

Education & Experience

• Previous experience in afood manufacturing or production environment is also preferred.
• Training may be provided to qualified candidates.

What We’re Looking For

We are looking for team members who are:

• Reliable and dependable
• Quality-focused
• Comfortable working in a fast-paced production environment
• Flexible and willing to work in different departments as needed
• Able to work effectively as part of a team
• Willing to follow company policies, procedures, and production standards

Join the Bell & Evans team and become part of a company committed to quality, safety, and excellence in poultry production!