Produce Receiver

Wegmans Food Markets; Columbia (SC); On-site; USD 23,000 - 24,000; Full time

Job summary

Wegmans Food Markets in Columbia, MD is hiring a Backroom Associate to receive, unload, and organize inbound shipments, ensuring products are stocked, rotated, and ready for customers.

You will maintain a clean and organized backroom and sales floor, rotate products using FIFO, and report discrepancies to management. You may lift 8–32 pounds and work in cold temperatures; some duties require weekend availability.

Qualifications

• Must be 18 years or older
• Availability mornings, afternoons, evenings, including weekends

Responsibilities

• Receive, unload, and organize incoming shipments to stock and rotate products
• Maintain a clean and organized backroom and sales floor
• Report discrepancies, damaged goods, or inventory issues to management
• Rotate products following FIFO and handle products safely in cold environments

Job description

Location:

8855 McGaw Road Columbia, MD 21045

Availability Requirement for this role:

Morning, afternoon, evening (includes weekends).

Age Requirement:

Must be 18 years or older

Time Type:

Full time

Pay Range:

$16.50 - $17 / hour

Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.

Job Description:

In this position, you will be responsible for receiving, unloading, and organizing incoming shipments to ensure products are stocked, rotated, and ready for customers. This role helps keep the store running smoothly by maintaining an efficient and accurate backroom and sales floor.

What You’ll Do

• Unload daily deliveries safely and efficiently
• Sort, organize and stage products in the appropriate storage areas
• Maintain a clean and organized backroom and storage area

Report discrepancies, damaged goods, or inventory issues to management

• Rotate products following FIFO (first in, first out) practices to maintain freshness
• Properly handle products, use equipment, and follow sanitation practices in accordance with food and human safety guidelines
• Work in cold temperatures; lifting 8-32 pounds on average with maximum weight lifted greater than 50 pounds occasionally to frequently