Produce Production Specialist - 4 AM

The Fresh Market Inc; Ponte Vedra Beach (FL); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Team Member discount 30%

Early Earn Wage Access up to 50% (max$

401K with company match

Job summary

The Fresh Market in Florida is seeking a dedicated team member to support our deli, meat-seafood, bakery, and produce operations. You will handle production for key items, keep up-to-date product knowledge, and assist guests in finding solutions, while upholding rotation, cleanliness, and sanitation standards.

Qualified candidates have 2+ years in retail or related fields, strong attention to detail, and the ability to work a 3am–11am schedule.

Qualifications

• 2+ years in retail, grocery, restaurant, or hospitality operations.
• Strong attention to detail with organizational skills, ability to multitask, and work at a fast pace.
• Must be at least 18 years of age.

Responsibilities

• Handle production for key items to support Deli, Meat-Seafood, Bakery, and Produce departments.
• Maintain knowledge of products/weekly ad items throughout the store and assist guests in finding products and complete meal solutions.
• Ensure excellent product is ready for guests by inspecting store products for rotation, cleaning, and sanitation procedures; complete reports as necessary.
• Follow all The Fresh Market standards, policies, and protocols.
• Present self in a professional manner, including adhering to uniform standards.

Skills

Attention to detail

Organizational skills

Multitasking

Age 18+

Education

High school diploma

Tools

Electronic shelf labels

Inventory management tech

AI-enabled retail tools

Production planning software

Job description

The Fresh Market & You

Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission.

Our Added Benefits For Joining The Fresh Market Team

• Team Member discount of 30%
• Early Earn Wage Access (You can access up to 50% (max $500) of your earned wages on-demand per pay period)
• 401K contribution and company match
• Financial Wellness Program
• Personal time off and additional time off purchase plans are available
• Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family
• Discounts on pet insurance, daycare, event tickets, and many more.

About The Position

At a minimum, what you’ll need:

• 2+ years of experience in retail, grocery, restaurant, or hospitality operations.
• Strong attention to detail with organizational skills, ability to multitask, and work at a fast pace.
• Must be at least 18 years of age.

Preferred Qualifications

• High school diploma or equivalent.
• Retail, culinary, and/or grocery experience.
• Experience with electronic shelf label systems, inventory management technology, or AI-enabled retail tools.

Physical And Work Conditions

• Repetitive hand/arm movements, grasping, bending, reaching, ability to lift, push, or pull up to 50 pounds by oneself, and exposure to extreme temperatures.
• Ability to use tools and equipment: knives, ladders, stepstools, box cutters, pallet jacks, and other equipment.
• Required to spend long periods of time on their feet and stand or walk without a break (for up to 4 hours or as required by law).
• Required to wear an approved hat, hair net, and/or beard guard, and personal protective equipment.

What You'll Do:

• Handle production for key items to support Deli-CMS, Meat-Seafood, Bakery, and Produce departments.
• Maintain knowledge of products/weekly ad items throughout the store and work across departments to assist guests in finding products and complete meal solutions.
• Ensure excellent product is ready for our guests by inspecting our store products for proper rotation, cleaning, sanitation procedures, completing reports as necessary.
• Follow all The Fresh Market standards, policies, and protocols.
• Present self in a professional manner, including adhering to uniform standards.

Availability:

To meet the needs of our stores, guests, and teams, this position requires the willingness to work a schedule of 3 am – 11 am with days off typically being Sunday and Wednesday of each week.

The Fresh Market offers a shift differential between the hours of 12 am – 5 am of an additional $2.00 an hr.

At times the needs may change and as a full-time team member, The Fresh Market has the expectation that you are able to meet the needs of our stores, guests, and teams, this position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays.

Qualifications

At a minimum, what you’ll need:

• A passion for providing extraordinary service.
• At least 18 years of age.

Preferred Qualifications

• Experience in the retail, restaurant, or hospitality industries.
• High School Diploma or equivalent.
• Production Planning Software experience.

Physical and Work Conditions

• Repetitive hand/arm movements, grasping, bending, reaching, ability to lift, push or pull up to 50 pounds by oneself, exposure to extreme temperatures.
• Ability to use tools equipment: knives, ladders, stepstools, box cutters, pallet jacks, and other equipment.
• Required to spend long periods of time on feet and stand or walk without a break (for up to 4 hours or as required by law).
• Required to wear approved hat, hair net, and/or beard guard, and personal protective equipment.

REASONABLE ACCOMMODATIONS: Consistent with applicable laws, TFM will make reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to TFM. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training.

We Are Proud To Be An Equal Opportunity Employer

The Fresh Market is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace.

Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training.

The statements in this job posting describe the general nature and level of work expected in this role but are not all-inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about the applicable responsibilities, duties, and skills required.