Produce Prep & Display Clerk — Flexible Hours, Weekly Pay

Albertsons Companies

Anchorage (AK)

On-site

USD 17,000 - 22,000

Full time

13 days ago

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Benefits offered by this job

Weekly pay
Employee discounts
Flexible schedules
Health benefits
Paid time off
Earned wage access

Job summary

Albertsons Companies is hiring a Fresh Cut Produce Clerk in a fast-paced grocery setting. You will slice, dice, and package produce, check freshness, and maintain organized prep areas. You’ll help with inventory, restocking, and customer service while contributing to a welcoming, team-oriented environment.

The role emphasizes safe knife handling, cleanliness, and attention to detail, with opportunities for growth and involvement in department displays and store-wide initiatives.

Qualifications

  • Food Prep Experience: Prior experience in grocery, food service, or produce prep preferred.
  • Knife skills and safety awareness for prep tasks.
  • Freshness standards and food safety guidelines.
  • Customer service mindset and clear communication.
  • Ability to multitask and manage time in a fast-paced setting.
  • Maintain cleanliness and organization in prep areas.
  • Ability to stand long periods and lift up to 40 lbs.
  • Team-oriented with a positive store culture.

Responsibilities

  • Slicing, dicing, and packaging produce to meet quality standards.
  • Check for freshness and maintain clean prep areas.
  • Create attractive displays and assist with inventory and restocking.
  • Provide friendly customer service and answer questions.
  • Support teammates and contribute to store operations.

Skills

Knife Skills
Fresh Produce
Customer Service
Teamwork
Time Management
Physical Fitness
Food Safety

Job description

Albertsons Companies is hiring a Fresh Cut Produce Clerk in a fast-paced grocery setting. You will slice, dice, and package produce, check freshness, and maintain organized prep areas. You’ll help with inventory, restocking, and customer service while contributing to a welcoming, team-oriented environment.

The role emphasizes safe knife handling, cleanliness, and attention to detail, with opportunities for growth and involvement in department displays and store-wide initiatives.

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