Produce Manager — Lead Fresh Produce & Team Growth

Mother's Market & Kitchen; Huntington Beach (CA); Presencial; USD 45.000 - 75.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Medical insurance

Dental insurance

Vision insurance

Life insurance

In-store discounts

Descripción de la vacante

Mother's Market & Kitchen in Huntington Beach is seeking a Produce Manager to lead the daily operations of the produce department, ensuring quality, freshness, and customer satisfaction. You will oversee staff, manage inventory and pricing, and contribute to the store's overall success.

The role offers a path to lead a team, enhance merchandising, and drive department performance while maintaining safety and sanitation in a wellness-focused grocery environment.

Formación

• Prior experience in retail produce and strong customer service techniques.
• Verbal proficiency in English.
• Supervisory experience is a plus.
• Ability to stand for long periods and lift up to 70 pounds.
• Comfortable working in varying temperatures including coolers.

Responsabilidades

• Lead daily operations: oversee produce department workflows, manage inventory and pricing.
• Develop staff: train, schedule, and provide leadership to the team.
• Ensure freshness and quality, remove spoilage, maintain cleanliness.
• Track sales and labor metrics; implement department strategies.
• Create attractive displays and optimize product placement.
• Step into staff roles as needed, including opening/closing shifts.

Conocimientos

Retail produce experience

Customer service

Verbal English

Supervisory experience

Physical stamina

Temperature tolerance

Descripción del empleo

Mother's Market & Kitchen in Huntington Beach is seeking a Produce Manager to lead the daily operations of the produce department, ensuring quality, freshness, and customer satisfaction. You will oversee staff, manage inventory and pricing, and contribute to the store's overall success.

The role offers a path to lead a team, enhance merchandising, and drive department performance while maintaining safety and sanitation in a wellness-focused grocery environment.