Produce Clerk: Fresh-Produce Expert & Guest-Friendly

Coborn's

Williston (ND)

On-site

USD 29,000 - 38,000

Full time

5 days ago
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Benefits offered by this job

Employee discount
DailyPay
Paid Time Off
Holiday premium pay
Sunday premium pay
Military leave
Recognition programs
Health & wellness programs
EAP
Discount marketplace
Career growth opportunities
401(k) match
ESOP
Tuition assistance
Voluntary benefits

Job summary

Coborn's is hiring a Produce Clerk I to join the produce department team. The role focuses on stocking shelves, building appealing displays, and rotating lower-quality produce to maintain freshness for guests.

The Produce Clerk also receives and inspects product quality, cleans the department, and engages guests with samples and suggestive selling while adhering to health, safety, and sanitation standards.

Qualifications

  • Stock shelves and build displays in the produce area.
  • Rotate and pull lower-quality produce to maintain freshness.
  • Inspect quality and freshness of incoming produce and stock accordingly.
  • Clean the department and equipment to maintain a sanitary environment.
  • Engage guests with samples and helpful suggestive selling while maintaining a friendly atmosphere.
  • Understand and follow health, safety and sanitation regulations.

Responsibilities

  • Stock shelves and build displays in the produce department.
  • Receive, inspect quality and freshness, and stock product.
  • Clean the department and equipment.
  • Engage guests with samples and suggestive selling.
  • Create a fun, friendly atmosphere to attract guests.
  • Follow health, safety and sanitation regulations.

Job description

Coborn's is hiring a Produce Clerk I to join the produce department team. The role focuses on stocking shelves, building appealing displays, and rotating lower-quality produce to maintain freshness for guests.

The Produce Clerk also receives and inspects product quality, cleans the department, and engages guests with samples and suggestive selling while adhering to health, safety, and sanitation standards.

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