Produce Clerk - Fresh Display & Guest Service

W. Lee Flowers; South Carolina; On-site; USD 17,000 - 19,000; Part time

Job summary

W. Lee Flowers in United States, SC is seeking a Produce Clerk to provide excellent guest service and maintain produce displays. You will greet guests, prepare produce for display, stock and rotate products, and ensure freshness and sanitation across backroom, cooler and sales areas.

The role involves unloading deliveries, weight verification, and clear communication with management about guest requests and temperature issues. Must be able to lift up to 50 lbs and stand for extended periods.

Qualifications

• Friendly, outgoing personality.
• Ability to work well with others.
• Ability to lift 50 lbs regularly and 25 lbs constantly.
• Ability to read and understand information and direction.
• Effective communication and guest service skills.
• Ability to bend, kneel and stand for extended periods of time.
• Must be at least 18 years old.

Responsibilities

• Provides polite, friendly greetings and interactions with all guests.
• Prepares produce for display on the sales floor.
• Stocks, prices, rotates, and places product on produce displays according to Lowes Foods standards.
• Maintains freshness and quality of produce product for sale.
• Assists with unloading of product upon delivery.
• Provides guest service with product knowledge, preparation, and product weighing.
• Maintains sanitation standards in the backroom, cooler and sales area.
• Communicate guest requests to management.
• Communicate temperature breakdowns to management.
• Performs front-porch duties to ensure “no noticeable wait.”
• Perform all other duties as assigned by management.

Skills

Friendly personality

Team player

Lifting 50 lbs

Reading/comprehension

Guest service

Mobility (bend/kneel/stand)

18+ years old

Job description

W. Lee Flowers in United States, SC is seeking a Produce Clerk to provide excellent guest service and maintain produce displays. You will greet guests, prepare produce for display, stock and rotate products, and ensure freshness and sanitation across backroom, cooler and sales areas.

The role involves unloading deliveries, weight verification, and clear communication with management about guest requests and temperature issues. Must be able to lift up to 50 lbs and stand for extended periods.