Produce Clerk - Dana Point

Mother's Market & Kitchen; Dana Point (CA); On-site; USD 24,796 - 33,062; Part time

Benefits offered by this job

Medical, dental, vision, and life insurance

In-store discounts

Flexible scheduling

Job summary

A grocery store chain in California is seeking a Produce Clerk to maintain fresh produce displays and provide exceptional customer service. Ideal candidates should have a customer-focused attitude and basic math skills with a flexible schedule. Key responsibilities include stocking and rotating produce, assisting customers with their selections, and ensuring food safety standards. The position offers competitive pay and employee discounts in a supportive work environment.

Qualifications

• Flexible availability, including weekends, evenings, and holidays.
• Ability to stand for extended periods and lift up to 50 pounds.
• Previous produce, grocery, or retail experience is a plus.

Responsibilities

• Stock, rotate, and maintain fresh produce displays.
• Ensure proper product rotation and freshness.
• Assist customers with produce selection and product questions.

Skills

Customer-focused attitude

Attention to detail

Basic math skills

Education

High school diploma or equivalent

Job description

The Produce Clerk at Mother’s Market is responsible for maintaining fresh, high-quality produce displays while delivering exceptional customer service. Produce Clerks are ambassadors of Mother’s Market’s commitment to health and wellness, ensuring that fruits and vegetables are handled with care and presented beautifully to create an inviting shopping experience for every guest.

Wage Range: $18-$24/hour

Benefits: Medical, dental, vision, life insurance, & in-store discounts

Key Responsibilities

• Stock, rotate, and maintain fresh produce displays to company standards
• Ensure proper product rotation, freshness, and quality control
• Assist customers with produce selection, product questions, and meal ideas
• Maintain cleanliness, organization, and food safety standards in the produce department
• Monitor inventory levels and communicate replenishment needs to leadership
• Remove damaged, expired, or unsellable items promptly
• Follow all company policies, safety guidelines, and food-handling standards
• Promote Mother’s Market values, including wellness, sustainability, and community
• Work collaboratively with team members to support overall store operations

Qualifications

• High school diploma or equivalent preferred
• Previous produce, grocery, or retail experience is a plus, but not required
• Basic math skills and attention to detail
• Ability to stand for extended periods and lift up to 50 pounds
• Flexible availability, including weekends, evenings, and holidays

Desired Traits

• Friendly, positive, and customer-focused attitude
• Passion for fresh food, natural products, and healthy living
• Reliable, punctual, and team-oriented
• Comfortable working in a fast-paced retail environment

Benefits (may vary by position)

• Competitive pay
• Employee discount on Mother’s Market products
• Flexible scheduling
• Opportunities for growth and advancement
• Supportive, mission-driven work environment

Physical Requirements

• Standing, walking, bending, and repetitive motions throughout the shift
• Lifting, carrying, and pushing up to 50 lbs.
• Exposure to cold temperatures (refrigeration and produce prep areas)

Why Work at Mother’s Market?

• Mission-driven company focused on health, wellness, and sustainability
• Supportive, team-oriented culture
• Opportunities for growth and career development
• Employee discounts on organic food and wellness products

Equal Opportunity Employer

Mother’s Market is proud to be an Equal Opportunity Employer. We welcome all qualified applicants regardless of race, color, religion, gender, sexual orientation, age, disability, or any other protected status.