Processing Supervisor

Lactalis US Yogurt, Inc.; Brattleboro (VT); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

Paid time off from day one

Education reimbursement

Total Rewards Program

Job summary

Lactalis US Yogurt, Inc. in Brattleboro, Vermont, seeks a Process Supervisor to maximize productivity and KPI achievement by directing processing staff on assigned shifts.

Responsibilities include planning daily tasks, resolving blockages, enforcing safety and quality protocols, and collaborating with MOS and CI processes to drive operational excellence. Qualifications include a high school diploma (associate degree preferred) and 2+ years of manufacturing leadership.

Qualifications

• High school diploma is required; an associate’s degree is preferred.
• Majors in Business, Food Science, Engineering or related fields are preferred.
• 2+ years of experience leading, mentoring, and/or delegating work in a manufacturing facility is required.

Responsibilities

• Provide direction, leadership, and development for direct reports, including training and coaching.
• Enforce safety programs and participate in plant safety initiatives.
• Maintain GMPs and regulatory requirements (FDA, OSHA, etc.).
• Coordinate production run times and raw material flow to maximize efficiency.
• Collaborate with multiple departments and shifts to meet production goals.
• Monitor wastewater flow and ensure preventive maintenance is completed on schedule.
• Execute quality assurance programs to prevent defects in products.

Skills

Leadership

Safety compliance

GMP knowledge

Regulatory compliance

Training & coaching

Education

High school diploma

Associate degree preferred

Job description

Description

Ready for more than just a job? Build a career with purpose.

At Lactalis in the USA, we’re committed to providing meaningful opportunities for our people to learn, grow, and thrive—whether you’re just starting your journey with us or looking to take the next step in your career. From day one, we offer the tools and support to help you succeed.

As the world leader in dairy, Lactalis is a family‑owned company with over 85,000 pragmatic and ambitious professionals across the globe. Each day, we’re proud to produce award‑winning dairy products that bring people together.

In the US, we proudly offer an unrivaled house of beloved brands, including Galbani® Italian cheeses and ricotta, Président® specialty cheeses and butters, Kraft® natural and grated cheeses, Breakstone’s® cottage cheese, Cracker Barrel®, Black Diamond® cheddar, and Parmalat® milk. Our yogurt portfolio includes siggi’s®, Stonyfield Organic®, Brown Cow™, Oui®, Yoplait®, Go‑Gurt®, :ratio®, Green Mountain Creamery®, and Mountain High®, along with a growing family of ethnic favorites like Karoun®, Gopi®, and Arz®.

At Lactalis, we live by our core values—Ambition, Engagement, and Simplicity. We foster a workplace where innovation thrives, diverse perspectives are celebrated, and everyone’s unique background and ideas are valued.

Even if you don’t meet every qualification, we encourage you to apply. We want to hear about your PASSION, your STORY, and how your EXPERTISE can help us shape the future of dairy.

From your PASSION to ours

Lactalis US Yogurt, part of the Lactalis family of companies, is currently hiring a Process Supervisor based in Brattleboro, Vermont.

The Supervisor, Processing will be responsible for maximizing productivity and achieving Key Performance Indicators (KPIs) by managing and directing processing employees on assigned shifts. Key duties will include planning and overseeing daily tasks, resolving operational roadblocks and employee concerns, and strictly enforcing all safety and quality protocols, OSHA regulations, and company policies. This position will drive operational excellence by adhering to Continuous Improvement (CI) processes and the Management Operating Structure (MOS), requiring collaboration with other departments. The role will report to the Manager, Processing.

From your EXPERTISE to our

Key responsibilities for this position include:

• Provide direction, leadership, and development for direct reports, including training, coaching, performance management, and handling employee relations issues.
• Implement and enforce all safety programs and safe work practices, actively participating in plant safety initiatives.
• Maintain all GMP (Good Manufacturing Practices) and all regulatory requirements.
• Ensure compliance with workplace and government‑mandated standards (FDA, FSSC22000, OSHA, etc.)
• Coordinate production run times, manage raw material flow (milk and by‑products), and schedule weekly work to maximize efficiency and minimize downtime in the filler areas.
• Collaborate with Production Supervisors, Planning, and across all shifts (including weekends) to meet production goals and coordinate schedule progress and changes.
• Monitor milk supply and orders and coordinate raw material inventory across all shifts and departments.
• Manage all sanitation programs, ensure compliance within the facility, and oversee the execution of periodic cleaning for all production equipment
• Monitor the flow and discharge of wastewater and ensure that all preventative maintenance (PMs) for processing machinery are completed on schedule.
• Execute quality assurance programs to prevent or eliminate defects in new or existing products
• Review and approval of time records of all staff assigned (if applicable). Will be required to explain variances in hours worked, productivity and any other function responsible for

SUPERVISORY RESPONSIBILITIES

The incumbent is responsible for the overall direction, coordination, and evaluation of the Processing employees on their assigned shift in accordance with the organization’s policies and applicable laws. Responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.

Requirements

From your STORY to ours

Qualified applicants will contribute the following:

Education

• High school's diploma is required. An associate’s degree is preferred
• Majors in Business, Food Science, Engineering or related fields are preferred.

Experience

• 2+ years of experience leading, mentoring, and/or delegating work to others in a manufacturing facility is required

At Lactalis, we offer a comprehensive Total Rewards Program with a variety of affordable benefits and coverage options. We support insurance costs significantly, contribute generously to retirement plans, and offer Paid Time Off from day one. We are committed to your professional growth, providing training and development opportunities, including Education Reimbursement. Join us and grow your career.

Lactalis is an equal employment opportunity employer. We will not discriminate against applicants with regard to any legally-recognized basis including, but not limited to: veteran status, race, color, religion, sex, national origin, age, marital status, sexual orientation, and physical or mental disabilities. Further, any division of the Company that is an Affluent Action Employer will comply with all related legal obligations.