PRN Registered Dietitian — Pittsburgh

ADCES Connect; Pittsburgh (Allegheny County); On-site; USD 48,000 - 55,000; Part time

Job summary

Elior North America is seeking a PRN Registered Dietitian to join our healthcare and food service team at Allegheny General Hospital in Pittsburgh, PA. The role focuses on assessing nutritional needs, planning interventions, and enhancing residents’ quality of life on a part-time basis, typically 8–16 hours per week.

Candidates should hold a Bachelor's in Nutrition (or related field) and a Master's degree in Nutrition, with a CDR national exam pass or eligibility and ongoing CE requirements.

Qualifications

• Bachelor’s degree in nutrition (Prior to 2024) or related field.
• Master’s degree in Nutrition or related field.
• Passed a national examination administered by the Commission on Dietetic Registration (CDR) or meets the Academy of Nutrition and Dietetics requirements for eligibility.
• Completes 75 hours of continuing education hours every five years, in accordance with the CDR, utilizing the professional portfolio development process.
• Licensed or certified, per state requirements.
• Knowledge of regulation standards specific to comprehensive assessments, care planning, and residents’ rights.
• Ability to teach others, specifically pertaining to nutrition and dietetics.

Responsibilities

• Providing nutritional expertise to the health care team and educating patients/residents, staff, or consultants.
• Following the Academy of Nutrition and Dietetics’ standards of practice and facility regulatory requirements.
• Interacting with other departments in setting up procedures and policies, and in problem solving as it relates to dining service and nutrition.
• Actively participating in the development, review, and revision of continuous quality improvement programs.

Skills

Nutrition education

Licensed or certified

Education

Bachelor's degree in nutrition

Master's degree in Nutrition

Job description

Elior North America is seeking a PRN Registered Dietitian to join our healthcare and food service team at Allegheny General Hospital in Pittsburgh, PA. The role focuses on assessing nutritional needs, planning interventions, and enhancing residents’ quality of life on a part-time basis, typically 8–16 hours per week.

Candidates should hold a Bachelor's in Nutrition (or related field) and a Master's degree in Nutrition, with a CDR national exam pass or eligibility and ongoing CE requirements.