PRN Food & Nutrition Service Associate - Healthcare Support

HCA Healthcare, Inc.; Denver (CO); Presencial; USD 29.000 - 38.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Comprehensive benefits

Wellbeing support

Time away from work

401(k) Plan with match

Descripción de la vacante

HCA HealthONE Rose in Denver, CO is seeking a Food and Nutrition Service Worker I (PRN) to ensure cleanliness, organization, and distribution of food and supplies within the Food & Nutrition Department.

The role emphasizes patient safety, infection control, HIPAA compliance, and maintaining uniform standards while delivering high satisfaction to patients, providers and staff in alignment with HCA’s mission and values.

Formación

• High School Graduate/Equivalent preferred.
• 1+ years of experience in healthcare preferred.
• Food Handlers or ServSafe Certificate within 90 days of hire.

Responsabilidades

• The Food and Nutrition Food Service Worker I will be a competent Support services employee who is responsible for the cleanliness, organization, and distribution of food and supplies in the Food & Nutrition Department. Demonstrates the ability to perform specific competencies as listed on the Competency Checklist. Meets mutually agreed upon performance goals/objectives established annually as listed on the performance management plan.
• Utilizes systems/processes to ensure patient safety, infection control practices, department security & HIPAA guidelines.
• Maintain and adhere to Food & Nutrition’s uniform and personal appearance standards at all time
• Utilizes proper processes to achieve patient, customer & physician satisfaction goals.
• Foster a culture of commitment to the HCA vision, mission, and values of the organization.

Educación

High School Graduate/Equivalent

Food Handlers or ServSafe Certificate

1+ years of healthcare experience

Descripción del empleo

HCA HealthONE Rose in Denver, CO is seeking a Food and Nutrition Service Worker I (PRN) to ensure cleanliness, organization, and distribution of food and supplies within the Food & Nutrition Department.

The role emphasizes patient safety, infection control, HIPAA compliance, and maintaining uniform standards while delivering high satisfaction to patients, providers and staff in alignment with HCA’s mission and values.