PRN Dietitian - Flexible Inpatient & Outpatient Nutrition

Aramark; Round Rock (TX); On-site; USD 55,000 - 77,000; Part time

Job summary

Aramark Healthcare+ at Baylor Scott & White Medical Center- Round Rock is seeking a PRN Consulting Dietitian to support inpatient and outpatient nutrition care on an as-needed basis. The role emphasizes nutrition assessment, plan development, patient education, and collaboration with hospital teams.

The position offers flexibility with weekday and weekend coverage, rotating weekends, and opportunities to work across departments while maintaining clinical skills and advancing dietetics expertise

Qualifications

• Bachelor's or master's degree in nutrition or a related field.
• Registered Dietitian (RD) certification or RD eligible considered.
• At least one year of clinical experience preferred.
• Licensed Dietitian status in Texas or able to obtain within 6 months of hire.

Responsibilities

• Assess patient's nutritional status and develop individualized nutrition plans based on medical history and current health status.
• Provide education and counseling to patients and their families on proper nutrition and lifestyle changes.
• Collaborate with healthcare teams to develop and implement clinical nutrition protocols and best practices.
• Monitor patients' progress and modify nutrition plans as needed.
• Stay up-to-date with the latest research in clinical nutrition.

Skills

Clinical nutrition

Interdisciplinary collaboration

Patient education

Communication skills

Education

Bachelor's degree in Nutrition

Master's degree in Nutrition

Job description

Aramark Healthcare+ at Baylor Scott & White Medical Center- Round Rock is seeking a PRN Consulting Dietitian to support inpatient and outpatient nutrition care on an as-needed basis. The role emphasizes nutrition assessment, plan development, patient education, and collaboration with hospital teams.

The position offers flexibility with weekday and weekend coverage, rotating weekends, and opportunities to work across departments while maintaining clinical skills and advancing dietetics expertise