Private Chef: Flexible Hours, Creative Autonomy

CHEFIN; Pittsburgh (Allegheny County); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

Facilities access

Advanced kitchen equipment

Transportation

Staffing support

Client matchmaking

Insurance protection

Job summary

CHEFIN in the United States is seeking accomplished private chefs to join its platform. You will design menus for in-home bookings, manage kitchen operations, and deliver high-end dining experiences in clients’ homes.

You control your schedule and selections, while CHEFIN handles client matching and bookings. Ideal candidates bring 10+ years of chef experience in fine dining, exceptional presentation, and a passion for food.

Qualifications

• Menu design experience and ability to tailor menus to dietary requirements.
• Kitchen management skills and ability to run a kitchen solo.
• Clean, organized workspace with pride in neatness.
• 10+ years of chef experience in high-end settings.
• Self-directed with ability to plan ingredients, submit orders, and prep lists.
• Excellent time management and reliable delivery.
• Passion for food and creative cooking.
• Strong interpersonal and guest engagement skills.
• Commitment to quality from sourcing to plating.
• Mastery of flavour profiles and adaptable cooking styles.

Responsibilities

• Design menus and tailor them to client preferences.
• Run kitchen operations for each event.
• Prepare, cook, plate, and present dishes.
• Shop for ingredients and manage orders.
• Collaborate with CHEFIN staff for client matching.
• Attend client bookings in homes and engage guests.
• Ensure food safety and cleanliness.
• Record expenses and finalize bookings.
• Deliver consistent high-quality experiences.

Skills

Menu design

Kitchen management

Self-directed

Time management

Client facing

Interpersonal skills

Food safety

Cooking techniques

Job description

CHEFIN in the United States is seeking accomplished private chefs to join its platform. You will design menus for in-home bookings, manage kitchen operations, and deliver high-end dining experiences in clients’ homes.

You control your schedule and selections, while CHEFIN handles client matching and bookings. Ideal candidates bring 10+ years of chef experience in fine dining, exceptional presentation, and a passion for food.