Price Rite - Meat Supervisor (PRRC) Salary Range $19.50 - $26.00/hr

Ocean State Job Lot; Bethlehem (Northampton County); On-site; USD 26,000 - 36,000; Full time

Job summary

Ocean State Job Lot in Bethlehem, PA is seeking a Meat Department Supervisor for a full-time role in Price Rite of Bethlehem. The position oversees the Meat Department and Perishable staff, ensuring sanitation, presentation and payroll controls while driving sales and customer satisfaction.

The role requires English fluency, basic math, and a high school diploma; prior meat or supervisory experience is preferred.

Qualifications

• Read, write and speak English.
• Basic math skills and percent calculations.
• Understand and follow directions.
• Bend, reach, stoop and lift moderate-weighted product.
• Lift up to 35 pounds regularly and up to 75 pounds occasionally.
• Push/pull equipment loaded with product.
• Flexible schedule including daytime, evenings and weekends.
• Temperatures of 40 degrees or lower.
• Prior meat and/or supervisory experience preferred.
• High school diploma required, some college preferred.
• Ability to travel to nearby stores.

Responsibilities

• Order, receive and inventory department products.
• Organize, clean and maintain coolers, freezers and cases.
• Stock, merchandise and sign meat department to enhance sales, profits and presentation.
• Perform managerial duties such as scheduling and supervision.

Skills

Read English

Write English

Speak English

Basic math

Follow directions

Bend/reach/stoop

Lift up to 75 lbs

Push/pull equipment

Flexible schedule

Temperatures 40F or lower

Supervisory experience

High school diploma

Travel to nearby stores

Education

High school diploma

Some college preferred

Job description

• The freshest produce and meats


• Incredible value on name brands


• Proudly carries quality Own Brands assortment of products such as Bowl & Basket, Paperbird, and our organic Wholesome Pantry line


• Unique \"Special Buys\"


• Meaningful, diverse and locally-considered product selection


• Accessible, friendly customer service


• American company

Price Rite - Meat Supervisor (PRRC) Salary Range $19.50 - $26.00/hr

Location:Bethlehem,PA(PriceRite of Bethlehem)

Job Title: Meat Department Supervisor, Full Time

Department: Operations

Reports To: Store Manager, Assistant Store Manager

At Price Rite, our purpose is \"to care deeply about people, helping them to eat well and be happy\"!

We want everything you do as a Price Rite Team Member to support that purpose and our overall values.

On your journey at Price Rite, you will learn a variety of departments, and skills, necessary to be successful in retail grocery. Whether you are looking for a long-term career, or with Price Rite for summer work, we believe in cross training our team to allow us to deliver an outstanding shopping experience to our customers.

To support our purpose, we have established our Service Priorities to help empower our team to meet our customer needs on a daily basis. Our service priorities are:

• Safety


• Presentation

Working at Price Rite is more than a job or career, it's a rewarding experience. Price Rite offers many great perks and benefits for their team; opportunities to give back to the community in which we serve and cost saving programs designed to save you money, work/life balance, recognition and many other programs making Price Rite a great place to work and build a career.

Job Summary:

The Meat Department Supervisor is accountable to the Store Manager/ Assistant Store Manager and is responsible for directing, developing and managing the Meat Department and Perishable staff to protect company assets, maintain store conditions and presentation, maximizing sales customer and team member relations through proper controls such as sanitation, merchandising, payroll, required record keeping and compliance of Company, State and Federal policies, rules, procedures, regulations and laws.

Minimum Required Qualifications:

The minimum required qualifications for this position include, but are not limited to, the following:

• Read, write and speak English


• Perform basic math skills: calculation of percent, addition, subtraction


• Understand and follow directions


• Must be able to bend, reach, stoop and lift moderate-weighted product


• Lift up to 35 pounds regularly and at times up to 75 lbs.


• Push/pull equipment loaded with product


• Work a flexible schedule consisting of daytime, evening and weekends


• Ability to work in temperatures of 40 degrees or lower


• Prior meat and/or supervisory experience preferred


• High school diploma required, some college preferred


• Ability to travel to nearby stores

Essential Job Functions:

Performance of the essential functions of this position require the Team Member to possess the minimum qualifications listed above. These functions include, but are not limited to, the following:

• Order, receive and inventory department products.


• Organize, clean and maintain coolers, freezers and cases.


• Stock, merchandise and sign meat department to enhance sales, profits and presentation.


• Perform managerial duties such as