Preschool Cook

The Learning Experience - Foxboro, MA; East Foxboro (MA); On-site; USD 27,552 - 30,307; Full time

Benefits offered by this job

Health insurance

Flexible schedule

Employee discounts

Job summary

The Learning Experience - Foxboro, MA is looking for a Preschool Cook to prepare nutritious meals for children in a vibrant early childhood education center. This full-time role offers competitive hourly pay of $20–$22 with a consistent Monday–Friday schedule.

Ideal candidates will have a ServSafe Certification and previous kitchen experience. You will be responsible for food safety, serving meals, and maintaining a clean kitchen. Join us to make a meaningful impact on children's health and development!

Qualifications

• Previous cooking, food service, or kitchen experience required.
• Experience in a childcare, school, or institutional kitchen preferred.
• Ability to lift at least 25 pounds.

Responsibilities

• Prepare and serve nutritious meals and snacks.
• Monitor food allergies and ensure children's safety.
• Maintain cleanliness and organization in the kitchen.

Skills

Organizational skills

Time management

Food safety knowledge

Education

ServSafe Certification

Job description

Benefits

• Free uniforms
• Health insurance
• Opportunity for advancement
• Paid time off
• Training & development
• Vision insurance
• 401(k)
• 401(k) matching
• Competitive salary
• Dental insurance
• Employee discounts
• Flexible schedule

Preschool Cook – Early Childhood Education Center

Location: The Learning Experience – Foxboro, MA

Pay: $20–$22 per hour

Schedule: Full-Time, Monday–Friday

The Learning Experience – Foxboro is seeking a dependable and organized Preschool Cook to prepare nutritious meals and snacks for children in our early childhood education center. This role is perfect for someone who enjoys cooking, values food safety, and takes pride in supporting children's health and well‑being.

What You’ll Do

• Prepare and serve nutritious breakfasts, lunches, and snacks for children of all ages
• Follow all food safety, sanitation, and storage procedures
• Monitor food allergies and dietary restrictions to ensure every child's safety
• Maintain food inventory and assist with ordering supplies as needed
• Keep the kitchen clean, organized, and inspection‑ready
• Communicate daily menus and allergy information with classroom teachers
• Ensure compliance with Massachusetts health regulations and center policies
• Support special events and classroom celebrations as needed

Qualifications

• ServSafe Certification required
• Previous cooking, food service, or kitchen experience required
• Experience in a childcare, school, or institutional kitchen preferred
• Strong organizational and time management skills
• Ability to work independently in a fast‑paced environment
• Ability to lift at least 25 pounds
• Must meet Massachusetts health and licensing requirements

What We Offer

• Competitive hourly pay of $20–$22 based on experience
• Consistent Monday–Friday schedule
• Supportive leadership and collaborative team environment
• Professional development opportunitiesEmployee childcare discount
• Opportunity to make a meaningful impact on children's health and development every day