Prep Cook - Luxury Resort Kitchen

Churchill Downs; Dumfries (VA); On-site; USD 19,000 - 25,000; Full time

Job summary

Churchill Downs Incorporated in Dumfries, VA is seeking a Prep Cook to support the food and beverage department by preparing food prior to cooking, rotating buffet items, and assisting with deliveries and storage. You will work under the Sous Chef to maintain kitchen cleanliness and assist with inventory and storage, ensuring smooth buffet operations.

The role requires basic culinary knowledge, the ability to stand 8+ hours, lift up to 50 pounds, and possession of the Virginia Racing Commission

Qualifications

• Basic culinary knowledge and ability to follow directions.
• Ability to stand for 8+ hours and lift up to 50 pounds.
• Virginia Racing Commission License and valid driver’s license with 3+ years of driving experience.

Responsibilities

• Keep the kitchen clean and orderly.
• Ensure all ingredients are in stock for the Chef to complete the menu.
• Wash cutlery and dishes.
• Parboil foods to help the Chef prepare the menu efficiently.
• Season and prepare ingredients for cooking.
• Prepare dishes such as salads or other simple menu items.
• Set out the Chef’s ingredients before each shift and refill as necessary.

Skills

Culinary basics

Compliance awareness

License & training

Job description

Churchill Downs Incorporated in Dumfries, VA is seeking a Prep Cook to support the food and beverage department by preparing food prior to cooking, rotating buffet items, and assisting with deliveries and storage. You will work under the Sous Chef to maintain kitchen cleanliness and assist with inventory and storage, ensuring smooth buffet operations.

The role requires basic culinary knowledge, the ability to stand 8+ hours, lift up to 50 pounds, and possession of the Virginia Racing Commission