Prep Cook / Kitchen

Hirebridge; Killeen (TX); On-site; USD 26,000 - 34,000; Full time

Benefits offered by this job

Team oriented environment

Advancement opportunities

Flexible schedules

Job summary

Cicis in Texas is hiring a Prep Cook / Kitchen to deliver high-quality pizzas by following exact recipe specs, maintaining food safety, and supporting the kitchen team in a fast-paced environment. You will learn menu items and help ensure accuracy for special requests while contributing to a friendly, team-oriented workplace.

This role offers flexible scheduling, opportunities for advancement, and on-site training to help you grow within the Cicis family.

Qualifications

• Ensure guests get the best possible food prepared to exact recipe specifications and quality standards.
• Knowledge of menu items to ensure order accuracy for special requests and carryout tickets.
• Multi-tasking and ability to work in a fast-paced environment.

Responsibilities

• Ensure our Guests get the best possible food prepared to exact recipe specifications and quality standards.
• Knowledge of menu items to ensure order accuracy for special requests and carryout tickets.
• Multi-tasking and being able to work in a fast-paced environment.

Job description

At Cicis, we open our doors everyday with the purpose of making each guest’s day by delivering remarkable service and high-quality pizza. Many employees start just expecting just a job but end up with a rewarding career. We provide training that will create a path into management.

Now Hiring Full Time & Part Time

Prep Cook / Kitchen

You will primarily focus on:

• Ensure our Guests get the best possible food prepared to exact recipe specifications and quality standards.
• Knowledge of menu items to ensure order accuracy for special requests and carryout tickets.
• Multi-tasking and being able to work in a fast-paced environment.

What we can offer you:

• Great Team Oriented Work Environment
• Advancement Opportunities
• Flexible schedules to fit your life

About Us

Our story began in 1985 when our founder Joe Croce opened a single restaurant in Plano, Texas. Joe and his partner, Mike Cole, opened a 1200 square foot, strictly take-out pizzeria and it became an instant success. It was so successful that a few years later, they opened a second location which was not only take-out, but an unlimited pizza buffet concept as well.

Cicis & its franchisees are Equal Opportunity Employers