Prep Cook — Growth, Tuition Reim & Flexible Scheduling

J.-Alexander; Dayton (OH); On-site; USD 26,000 - 36,000; Full time

Benefits offered by this job

Competitive compensation

Flexible scheduling

401(k) with Company Match

Tuition Reimbursement

Opportunity for upward growth

Job summary

J. Alexander's Restaurant in Dayton, OH is seeking a prep cook to join its scratch kitchen. You will help execute high-quality dishes in a fast-paced, open kitchen and work with a collaborative team to ensure top-notch presentation.

The role focuses on following recipes, maintaining clean stations, and adhering to sanitation standards. Flexible scheduling supports work-life balance while contributing to a premier dining experience.

Qualifications

• Must be 18 years or older to operate kitchen equipment.
• Previous kitchen/culinary/chef experience preferred but not required.
• Experience and knowledge of kitchen equipment such as knives, slicer, mixer, stoves and ovens is required.
• Flexible to work a variety of shifts.

Responsibilities

• Prepare and execute recipes according to company specifications while maintaining high standards of food presentation.
• Maintain a clean and organized station and workspace with proper sanitation.
• Coordinate with team members in a fast-paced, open-kitchen environment to ensure smooth service.
• Assist with opening and closing duties as needed.

Tools

Knives

Slicer

Mixer

Stoves

Ovens

Job description

J. Alexander's Restaurant in Dayton, OH is seeking a prep cook to join its scratch kitchen. You will help execute high-quality dishes in a fast-paced, open kitchen and work with a collaborative team to ensure top-notch presentation.

The role focuses on following recipes, maintaining clean stations, and adhering to sanitation standards. Flexible scheduling supports work-life balance while contributing to a premier dining experience.