PREP COOK (FULL TIME AND PART TIME)

Compass Group; Wilmington (NC); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking enthusiastic Prep Cooks to join their dynamic team. This role offers a fun work environment where you can showcase your culinary skills and make a real impact on customer experiences. You'll prepare food and serve customers while adhering to health standards and regulations. With flexible scheduling options and a variety of benefits, this position is perfect for those passionate about hospitality and culinary excellence. Join a supportive team and start your rewarding career in a top hospitality company today!

Benefits

Retirement Benefits

Health & Wellness Discounts

Pet Insurance

Voluntary Benefits

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Benefits

Commuter Benefits

Qualifications

• Prior food service experience required.

Responsibilities

• Prepare items following recipes and quantities.
• Comply with health and sanitation regulations.
• Serve customers efficiently and friendly.

Skills

Food Service Experience

Job description

Morrison Living

Morrison Living is hiring immediately for full-time and part-time PREP COOK positions.

• Location: Brightmore - 2324 South 41st Street, Wilmington, NC 28403
• Schedule: Full-time and part-time; days and hours may vary. More details upon interview.
• Requirement: Prior food service experience required.
• Pay Range: $15.00 - $17.00 per hour.

What's in It for You

A fun work environment, robust benefits, great team members, and a career with a top hospitality company. You'll work with a talented, supportive team making a real impact.

Would You Make a Great Addition?

If you enjoy creating memorable experiences and are passionate about hospitality and culinary excellence, you will be a great fit for Morrison Living!

Job Summary

Summary: Prepares food and serves customers in accordance with applicable standards and regulations.

Essential Duties and Responsibilities

• Obtain daily production schedule and requirements from the Chef.
• Prepare items following recipes and quantities.
• Complete and follow production worksheets and waste logs; taste meals for quality.
• Operate and clean equipment after use.
• Store, label, and date food items following policy and HACCP guidelines.
• Complete documentation, reports, and logs as required.
• Comply with health and sanitation regulations.
• Take customer orders and prepare quick-serve items.
• Serve customers efficiently and friendly.
• Use approved recipes to ensure quality and portion control.
• Resolve customer concerns and perform other duties as assigned.

Benefits

Full-time and part-time: Retirement, shopping, health & wellness, discounts, identity theft, pet insurance, voluntary benefits, and more.

Full-time only: Medical, dental, vision, life, disability, commuter benefits, EAP, FSAs.

Associates may be eligible for paid/unpaid time off per law. For positions in Washington, Maryland, or remote work, click for PTO info.

Morrison Living is part of Compass Group, an equal opportunity employer. We are committed to fair treatment regardless of race, gender, age, disability, veteran status, sexual orientation, or gender identity.

Qualified candidates must perform essential functions satisfactorily with or without accommodations. The company reserves the right to modify responsibilities based on business needs. Applications are accepted ongoing. Morrison Living maintains a drug-free workplace.