PREP COOK (FULL TIME)

Eurest USA; Walkersville (MD); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Internal referral bonus

Retirement Plan

Health benefits

Employee discounts

Commuter benefits

FSAs

Job summary

Eurest is hiring a full-time Prep Cook at Lonza Walkersville, MD. Work schedule is Monday–Friday, 6:00 am–2:00 pm. Prior food service experience is required. Location: 8830 Biggs Ford Road, Walkersville, MD 21793. Online applications accepted only. Pay range: $16.00–$18.00 per hour.

Responsibilities include preparing items per recipes, following production schedules, maintaining HACCP compliance, and serving customers at multiple stations with quality control.

Qualifications

• Prior food service experience is required.

Responsibilities

• Obtains daily production schedule and preparation requirements from the Chef.
• Prepares items on production sheets following established quantities and recipes.
• Completes and follows daily production worksheets and waste log sheets; tastes meals to ensure quality.
• Operates and cleans equipment per department procedures after each use.
• Stores, labels and dates all food items according to policy; follows HACCP guidelines.
• Completes required documentation, reports and logs as required.
• Complies with health and sanitation regulations and department procedures.
• Takes orders from customers and prepares items requiring short preparation time.
• Serves customers efficiently and politely at multiple stations.

Skills

Food service experience

Job description

Eurest

• We are hiring immediately for full time PREP COOK positions.
• Location: Lonza Walkersville - 8830 Biggs Ford Road, Walkersville, MD 21793. Note: online applications accepted only.
• Schedule: Full time schedule; Monday through Friday, 6:00 am to 2:00 pm. More details upon interview.
• Requirement: Prior food service experience is required.
• Internal Employee Referral Bonus Available
• Pay Range: $16.00 per hour to $18.00 per hour

Job Summary

Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.

Essential Duties and Responsibilities

• Obtains daily production schedule and preparation requirements from the Chef.
• Prepares items on production sheets following established quantities and recipes.
• Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
• Operates and cleans equipment per department procedures after each use.
• Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
• Completes all required documentation, reports, logs as required.
• Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
• Takes orders from customer and prepare items requiring short preparation time.
• Serves customers in an efficient and friendly manner.
• Completes orders from steam tables and grill and serves customers at multiple stations.
• Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Operates and cleans equipment per department procedures after each use.
• Stores, labels and dates all food items according to policy.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Resolves customer concerns.
• Performs other duties as assigned.

Associates At Eurest Are Offered Many Fantastic Benefits

Full-time and part-time positions offer the following benefits

• Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits

• Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Eurest.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Eurest maintains a drug-free workplace.