PREP COOK (FULL TIME)

Canteen North America

Durham (NC)

Presencial

USD 25.000 - 28.000

Jornada completa

Hace 5 días
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Ventajas ofrecidas por este puesto de trabajo

Retirement Plan
Health and Wellness
Discount Marketplace
Identity Theft Protection
Pet Insurance
Flexible Spending Accounts
Commuter Benefits
Employee Assistance Program
Life Insurance

Descripción de la vacante

Canteen North America is hiring a PREP COOK for a full-time evening shift in Durham, NC. The role focuses on batch cooking, serving customers, and maintaining high food-safety standards. You will work with a Chef and production team to prepare meals according to schedules and recipes.

We value previous experience in food prep and customer service, and offer competitive pay with benefits for full-time staff.

Formación

  • Experience with batch cooking and customer service required.
  • Ability to read production schedules and follow recipes.
  • Attention to food safety and sanitation standards.

Responsabilidades

  • Obtain daily production schedule and preparation requirements from Chef.
  • Prepare items on production sheets following quantities and recipes.
  • Complete and follow daily production worksheets and waste logs; taste for quality.
  • Operate and clean equipment per department procedures after use.
  • Store, label and date all food items per policy; follow HACCP guidelines.
  • Complete required documentation, reports and logs as required.
  • Take orders from customers and prepare items with short prep times.
  • Serve customers efficiently and with a friendly demeanor.
  • Prepare items from steam tables and grills; serve at multiple stations.
  • Ensure correct portion control and serving temperatures per standards.
  • Resolves customer concerns and performs other duties as assigned.

Conocimientos

Batch cooking
Customer service

Descripción del empleo

  • We are hiring immediately for a full time PREP COOK position.
  • Location: AISIN - 4112 Old Oxford Road, Durham, NC 27712. Note: online applications accepted only.
  • Schedule: Full time schedule. Monday through Friday; 4:00 pm to 11:45 pm. Further details upon interview.
  • Requirement: Previous batch cooking and customer service experience required.
  • Pay Range: $18.00 per hour to $20.00 per hour.
  • Internal Employee Referral Bonus Available
About Canteen

Canteen brings break time to everyone. We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees. Canteen’s solutions include markets, office coffee and snacks, unattended retail, and culinary.

Our people are at the heart of everything we do. Their dedication, collaboration, and passion fuel our growth. Interested in joining our team? You bring the enthusiasm, customer service, and commitment; you'll supply the opportunity and innovation. Together, we'll continue to transform our industry.

Come for the job, stay for the career. We are Canteen.

Job Summary

Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.

Essential Duties and Responsibilities
  • Obtains daily production schedule and preparation requirements from the Chef.
  • Prepares items on production sheets following established quantities and recipes.
  • Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
  • Completes all required documentation, reports, logs as required.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Takes orders from customer and prepare items requiring short preparation time.
  • Serves customers in an efficient and friendly manner.
  • Completes orders from steam tables and grill and serves customers at multiple stations.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Resolves customer concerns.
  • Performs other duties as assigned.
Associates At Canteen Are Offered Many Fantastic Benefits.
Full-time and part-time positions offer the following benefits to associates

Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates

Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Canteen.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Canteen maintains a drug-free workplace.

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