PREP COOK (FULL TIME)

Newsletter Jobs; Cornelius (OR); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Retirement Plan

Health & Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits incl. Critical Illn

Disability Insurance

Commuter Benefits

FSAs

Job summary

Eurest in Cornelius, OR is hiring a full-time Prep Cook for a 5:00 am–1:00 pm weekday schedule. Must have at least 2 years of commercial kitchen prep experience; wage range is $18.00–$20.00 per hour.

Responsibilities include following recipes and production sheets, maintaining logs, HACCP compliance, operating and cleaning equipment, and delivering friendly service at multiple stations. Benefits are offered for both full-time and part-time roles.

Qualifications

• At least 2 years of experience prepping in a commercial kitchen.
• Must be able to work full-time, Monday through Friday, 5:00 am–1:00 pm.
• Experience with HACCP guidelines preferred.
• Strong customer service and teamwork.

Responsibilities

• Prepare items according to production sheets and recipes.
• Maintain daily production worksheets and waste logs.
• Operate and clean kitchen equipment per procedures.
• Label and date all food items and follow HACCP guidelines.
• Take orders from customers and serve at multiple stations.
• Resolve customer concerns and provide friendly service.

Skills

Prep cooking

Food handling

Teamwork

Tools

HACCP knowledge

Job description

Eurest

Job Summary

• We are hiring immediately for a full time PREP COOK position.
• Location: Intel RA4 Cafe - 2501 MW 229th, Cornelius, OR 97124 Note: online applications accepted only.
• Schedule: Full time schedule. Monday - Friday, 5:00 am - 1:00 pm. More details upon interview.
• Requirement: At least 2 years of experience prepping in a commercial kitchen preferred.
• Internal Employee Referral Bonus Available
• Pay Range: $18.00 per hour to $20.00 per hour

Essential Duties and Responsibilities

• Obtains daily production schedule and preparation requirements from the Chef.
• Prepares items on production sheets following established quantities and recipes.
• Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
• Operates and cleans equipment per department procedures after each use.
• Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
• Completes all required documentation, reports, logs as required.
• Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
• Takes orders from customer and prepare items requiring short preparation time.
• Serves customers in an efficient and friendly manner.
• Completes orders from steam tables and grill and serves customers at multiple stations.
• Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Operates and cleans equipment per department procedures after each use.
• Stores, labels and dates all food items according to policy.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Resolves customer concerns.
• Performs other duties as assigned.

Associates At Eurest Are Offered Many Fantastic Benefits

• Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
• Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

For positions in Washington State, Maryland, or to be performed Remotely, click here

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Eurest.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Eurest maintains a drug-free workplace.