PREP COOK (FULL TIME)

TouchPoint Support Services; Chicago (IL); On-site; USD 25,485 - 25,830; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Pet Insurance

Voluntary Benefits including Insurance Programs

Medical

Dental

Vision

Life Insurance

Disability Insurance

Commuter Benefits

Employee Assistance Program

Flexible Spending Accounts

Job summary

TouchPoint Support Services is hiring for a full-time position focused on preparing and serving food at Ascension Living Resurrection Village Life Center in Chicago. The role requires prior food handlers certification and entails following various health and safety standards.

The successful candidate will be responsible for obtaining production schedules, preparing food according to recipes, serving customers, and maintaining cleanliness and compliance with health regulations. A comprehensive benefits package is offered.

Qualifications

• Prior food handlers certification is required.

Responsibilities

• Prepares food and serves customers in accordance with applicable standards.
• Obtains daily production schedule from the Chef.
• Prepares items per established recipes and production sheets.
• Completes daily production worksheets and ensures food quality.
• Operates and cleans equipment as per procedures.
• Stores food items following policy and HACCP guidelines.
• Takes orders and prepares quick service items.
• Serves customers efficiently and friendly.
• Completes orders from various food stations.
• Resolves customer concerns.

Job description

Position Details

• Location: Ascension Living Resurrection Village Life Center, 7370 West Talcott Avenue, Chicago, IL 60631
• Schedule: Full‑time schedule; days and hours may vary. More details upon interview.
• Pay: $18.50 per hour – $18.75 per hour

Job Summary

Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.

Essential Duties and Responsibilities

• Obtains daily production schedule and preparation requirements from the Chef.
• Prepares items on production sheets following established quantities and recipes.
• Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
• Operates and cleans equipment per department procedures after each use.
• Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
• Completes all required documentation, reports, logs as required.
• Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
• Takes orders from customers and prepares items requiring short preparation time.
• Serves customers in an efficient and friendly manner.
• Completes orders from steam tables and grill and serves customers at multiple stations.
• Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Resolves customer concerns.
• Performs other duties as assigned.

Required Qualifications

Prior food handlers certification is required.

Benefits

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Equal Opportunity & EEO Statement

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Application Information

Applications are accepted on an ongoing basis until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.