PREP COOK (FULL TIME)

Compass Group USA; Charlotte (NC); On-site; USD 21,423 - 30,512; Full time

Benefits offered by this job

Vacation accrual day one

Free shift meal

Opportunity for growth

Job summary

Morrison Healthcare, a Compass Group company, is hiring a full-time Prep Cook at the Atrium Health Main location in Charlotte, NC. The role requires at least one year of hands-on experience with breading equipment and related tools, with shifts from 9:00 AM–5:00 PM and 2:00 PM–10:00 PM.

Expect growth opportunities and a supportive team focused on patient meals. Responsibilities include following recipes, producing items per production sheets, and ensuring compliance with HACCP guidelines.

Qualifications

• One year of experience using breading equipment and tools.

Responsibilities

• Prepare items on orders following recipes and production sheets.
• Operate and clean kitchen equipment after each use.
• Store, label, and date food items per policy and HACCP guidelines.
• Assist with daily prep and maintain cleanliness at workstations.
• Serve customers and take orders with accuracy.

Skills

Food preparation

Customer service

Teamwork

Tools

Bread coating equipment

Bread dredge station

Job description

Select how often (in days) to receive an alert:

• We are hiring immediately for full time PREP COOK positions.
• Location: Atrium Health Main - 1000 Blythe Boulevard, Charlotte, NC 28203. Note: online applications accepted only.
• Schedule: Full time; Days may vary, 9:00 AM to 5:00 PM and 2:00 PM to 10:00 PM. More details upon interview.
• Requirement: One year of experience using breading equipment and tools, including breading tables and a dredge station.
• Perks: Vacation accrual beginning day one!
• Alternating weekend shift!
• Free shift meal!
• Opportunity for growth!
• Fixed Pay Rate: $18.85 per hour.

Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you’ll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.

For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.

Job Summary

Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.

Essential Duties and Responsibilities:

• Obtains daily production schedule and preparation requirements from the Chef.
• Prepares items on production sheets following established quantities and recipes.
• Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
• Operates and cleans equipment per department procedures after each use.
• Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
• Completes all required documentation, reports, logs as required.
• Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
• Takes orders from customer and prepare items requiring short preparation time.
• Serves customers in an efficient and friendly manner.
• Completes orders from steam tables and grill and serves customers at multiple stations.
• Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Operates and cleans equipment per department procedures after each use.
• Stores, labels and dates all food items according to policy.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Resolves customer concerns.
• Performs other duties as assigned.

BENEFITS FOR OUR TEAM MEMBERS

Full-time and part-time positions are offered the following benefits:

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identify Theft Protection
• Pet Insurance
• Critical Illness Insurance
• Accident Insurance
• Hospital Indemnity Insurance
• Legal Services
• Choice Auto and Home Program

Full-time positions also offer the following benefits to associates:

• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Morrison Healthcare maintains a drug-free workplace.