PREP COOK (FULL TIME)

FLIK Independent School Dining; Brookline (MA); On-site; USD 23,000 - 29,000; Full time

Benefits offered by this job

Free shift meals

Uniforms

Parking

Internal referral bonus

Job summary

FLIK Independent School Dining in Brookline, MA is hiring a full-time Prep Cook. The role prepares and serves meals to students, following production schedules and recipes.

You will handle batch cooking for high-volume service, maintain HACCP standards, and ensure accurate labeling and dating of ingredients. The position requires experience with batch cooking, a strong work ethic, and the ability to work Monday through Friday with varying hours.

Qualifications

• Previous batch cooking experience required.
• Experience in high-volume kitchen operations required.

Responsibilities

• Obtain daily production schedule and requirements from Chef.
• Prepare items following quantities and recipes on production sheets.
• Taste meals to ensure quality and serve customers efficiently.
• Operate and clean equipment per procedures after each use.
• Store, label and date all food items per policy; follow HACCP guidelines.
• Complete required documentation, logs and reports.
• Take orders from customers and prepare items with short lead times.
• Serve customers at multiple stations with friendly service.

Skills

Batch cooking

High-volume cooking

Job description

• We are hiring immediately for a full time PREP COOK position.
• Location: Park School - 171 Goddard Avenue, Brookline, MA 02445. Note: online applications accepted only.
• Schedule: Full time schedule. Monday through Friday, hours may vary. Further details upon interview.
• Requirement: Previous batch cooking and high volume experience required.
• Perks: Free shift meals, uniforms, and parking!
• Internal Employee Referral Bonus Available
• Pay Range: $17.00 per hour to $21.00 per hour.

FISD

Job Summary

Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.

Essential Duties and Responsibilities

• Obtains daily production schedule and preparation requirements from the Chef.
• Prepares items on production sheets following established quantities and recipes.
• Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
• Operates and cleans equipment per department procedures after each use.
• Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
• Completes all required documentation, reports, logs as required.
• Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
• Takes orders from customer and prepare items requiring short preparation time.
• Serves customers in an efficient and friendly manner.
• Completes orders from steam tables and grill and serves customers at multiple stations.
• Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Operates and cleans equipment per department procedures after each use.
• Stores, labels and dates all food items according to policy.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Resolves customer concerns.
• Performs other duties as assigned.

Associates At FISD Are Offered Many Fantastic Benefits

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits
• including Critical Illness Insurance
• Accident Insurance
• Hospital Indemnity Insurance
• Legal Services
• Choice Auto and Home Program

Full-time Positions Also Offer the Following Benefits

• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FISD.pdf

About Compass Group

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

FISD maintains a drug-free workplace.

Free meals, uniforms and laundering service available at select locations.