PREP COOK (FULL TIME)

Compass Group USA

Bloomington (IN)

On-site

USD 25,000 - 33,000

Full time

3 days ago
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Benefits offered by this job

Retirement Plan
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Critical Illness Insurance
Accident Insurance
Hospital Indemnity Insurance
Legal Services
Commuter Benefits

Job summary

Compass Group USA's Eurest division is hiring a full-time Prep Cook at Novo Nordisk in Bloomington, IN. You will prepare food to recipes, serve customers, and maintain safety and quality standards on station and production lines.

Daily tasks include following production schedules, tasting finished meals, operating and cleaning equipment, and documenting production logs while adhering to HACCP guidelines. Training and benefits apply for full-time staff.

Qualifications

  • Prepares items on production sheets following quantities and recipes.
  • Cooks and serves according to standards and guidelines.
  • Follows HACCP guidelines to ensure safety and quality.
  • Completes required production documents and logs.

Responsibilities

  • Obtains daily production schedule and prep requirements from the Chef.
  • Tastes completed meals to ensure quality and serves customers efficiently.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy.

Skills

Cooking
Prep skills
Food handling

Job description

Select how often (in days) to receive an alert:

  • We are hiring immediately for full timePREP COOK positions.
  • Location: Novo Nordisk - 1300 South Patterson, Bloomington, IN 47403 Note: online applications accepted only.
  • Schedule: Full time schedule. Days may vary, 10:00 am or 11:00 am to 6:00 pm or 8:00 pm. More details upon interview.
  • Requirement: Cooking and prep skills required.
    *Internal Employee Referral Bonus Available
  • Fixed Pay Rate: $21.00 per hour.

Diversityof thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, “connect with people, inspire through food, create solutions, and live our promise,” is exemplified throughout our organization. Eurest is proud to serve the world’s most respected successful corporations, including many of the Fortune 500.

Job Summary

Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.

Essential Duties and Responsibilities:

  • Obtains daily production schedule and preparation requirements from the Chef.
  • Prepares items on production sheets following established quantities and recipes.
  • Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
  • Completes all required documentation, reports, logs as required.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Takes orders from customer and prepare items requiring short preparation time.
  • Serves customers in an efficient and friendly manner.
  • Completes orders from steam tables and grill and serves customers at multiple stations.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Resolves customer concerns.
  • Performs other duties as assigned.

Associates at Eurest are offered many fantastic benefits.

Full-time and part-time positions offer the followingbenefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

Eurest maintains a drug-free workplace.
Req ID: 1582317

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