Prep Cook: Flexible Shifts, Training & Growth

Pappadeaux-Seafood-Kitchen; Richardson (TX); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Flexible schedules

Part-time & Full-time opportunities

Advancement opportunities

Structured training program

Dynamic work environment

Job summary

Pappas Restaurants is interviewing Prep Cooks in Richardson, TX. We value positive, friendly team players who love great food and guest service. You will join a family-focused environment with flexible schedules, training, and advancement opportunities.

Roles include following Pappas recipes, using fresh ingredients, and working in a dynamic kitchen to deliver made-from-scratch dishes. Applicants must be at least 18 years old and can apply for part-time or full-time positions.

Qualifications

• Must be at least 18 years of age.
• Ability to follow recipes and procedures.
• Willingness to learn and work in a fast-paced kitchen.

Responsibilities

• Assist prep team to prepare menu items from scratch.
• Follow Pappas recipes and food safety guidelines.
• Maintain cleanliness and equipment readiness in the prep area.

Skills

Team player

Positive attitude

Guest service mindset

Job description

Pappas Restaurants is interviewing Prep Cooks in Richardson, TX. We value positive, friendly team players who love great food and guest service. You will join a family-focused environment with flexible schedules, training, and advancement opportunities.

Roles include following Pappas recipes, using fresh ingredients, and working in a dynamic kitchen to deliver made-from-scratch dishes. Applicants must be at least 18 years old and can apply for part-time or full-time positions.