Prep Cook — Flexible Schedules, Weekly Pay, Growth Path

Olive Garden; Lansing (IL); On-site; USD 20,664 - 25,485; Part time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Medical/dental insurance

401(k) savings plan

Management career advancement opportunities

Job summary

A leading restaurant chain in Illinois is seeking a dedicated prep cook to join its team. You will prepare food items, ensuring the quality and safety standards are met, while enjoying flexible scheduling and numerous benefits. This position offers a starting wage between $15 and $18.50 per hour and various job perks to support your work-life balance.

Qualifications

• Preparation and execution of recipes to meet guest expectations.
• Adherence to safety and sanitation standards.

Responsibilities

• Prepare food items according to recipes and quality standards.
• Maintain cleanliness and organization in the kitchen.

Skills

Strong passion for delivering recipes

Commitment to safety and sanitation standards

Job description

$15.00 per hour - $25.00 per hour

Our Winning Family Starts With You!Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal!(limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
• State Benefits Overview

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam