Prep Cook - Flexible Schedule & Growth

Olive Garden; Statesboro (GA); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Flexible schedules

Weekly pay

Free employee meal

Paid sick leave

Medical/dental insurance

Training and development

Employee discounts

401(k) savings plan

Job summary

Olive Garden in the United States is seeking a prep cook who can deliver and flawlessly execute recipes to meet guest expectations while upholding the highest safety and sanitation standards. You will work with a team to prepare soup, sauce, pasta and lasagna components, participate in ongoing training, and contribute to a welcoming family-like atmosphere that values health, safety, and guest satisfaction.

Flexible schedules, weekly pay, and opportunities for advancement are part of our

Qualifications

• Prior experience as a prep cook is helpful.
• Ability to follow recipes and safety guidelines.
• Commitment to health and sanitation practices.

Responsibilities

• Prepare ingredients for pasta, sauces, soups, and lasagna according to recipes.
• Maintain kitchen cleanliness and uphold food safety standards.
• Collaborate with the kitchen team to ensure timely, high-quality guest experience.

Skills

Food prep

Safety standards

Team collaboration

Job description

Olive Garden in the United States is seeking a prep cook who can deliver and flawlessly execute recipes to meet guest expectations while upholding the highest safety and sanitation standards. You will work with a team to prepare soup, sauce, pasta and lasagna components, participate in ongoing training, and contribute to a welcoming family-like atmosphere that values health, safety, and guest satisfaction.

Flexible schedules, weekly pay, and opportunities for advancement are part of our