Prep Cook: Flexible Hours, Weekly Pay & Growth Path

Olive Garden; Tyngsborough (MA); Sur place; USD 20 664 - 26 518; Temps partiel

Avantages offerts par ce poste

Flexible schedules

Free Employee Meal

Weekly pay

Anniversary pay

Paid Sick Leave

Paid Family and Medical Leave

Medical/dental insurance

Ongoing training

Discounts on cellphones and travel

401(k) savings plan

Management career advancement opportunities

Résumé du poste

A leading dining company is seeking a committed prep cook to join their team. The role involves preparing key Italian dishes like soup, sauce, pasta, and lasagna while adhering to high safety and sanitation standards. Benefits include flexible hours, weekly pay, and medical insurance. The ideal candidate should have a passion for food preparation and a strong commitment to maintaining cleanliness in the kitchen, alongside opportunities for career advancement.

Qualifications

• Strong passion for delivering and executing recipes.
• Firm commitment to safety and sanitation standards.

Responsabilités

• Prepare soup, sauce, pasta, and lasagna.
• Maintain cleanliness and uphold safety standards.

Description du poste

$15.00 per hour - $25.25 per hour

Our Winning Family Starts With You!Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal!(limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
• State Benefits Overview

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam