Prep Cook: Flexible Hours, Weekly Pay & Growth Path

Olive Garden

Robin Hill (MA)

On-site

USD 20,664 - 26,518

Full time

14 days+

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Benefits offered by this job

Flexible schedules
Free Employee Meal
Weekly pay
Paid Sick Leave
Medical/dental insurance
401(k) savings plan with company match
Ongoing training

Job summary

A leading restaurant company in Robin Hill is seeking a passionate prep cook to join their team. In this role, you will be responsible for preparing soups, sauces, pasta, and lasagna, ensuring high standards of safety and sanitation are maintained. The position offers an hourly pay range of $15 to $19.25, flexible schedules, and numerous benefits including medical insurance and opportunities for advancement. Join us and become part of a family-oriented environment!

Qualifications

  • Strong passion for delivering and executing recipes.
  • Commitment to the highest safety and sanitation standards.

Responsibilities

  • Prepare soups, sauces, pasta, and lasagna to meet guest expectations.
  • Maintain health and safety standards during food preparation.

Skills

Passion for cooking
Commitment to safety and sanitation standards

Job description

$15.00 per hour - $25.25 per hour

Our Winning Family Starts With You!Check out these great benefits!

  • Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
  • Free Employee Meal!(limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics & much more!
  • 401(k) savings plan (Company match after 1 year of service)
  • Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
  • State Benefits Overview

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam

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