Prep Cook: Flexible Hours, Weekly Pay & Career Growth

Olive Garden; Rockaway Township (NJ); On-site; USD 21,931 - 28,240; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Anniversary pay

Paid Sick Leave

Medical/dental insurance

Discounts on cellphones, travel, electronics

401(k) savings plan

Management career advancement opportunities

Job summary

A leading restaurant group in Rockaway Township is seeking a dedicated Prep Cook to join their team. This role focuses on executing recipes to deliver a genuine Italian dining experience while adhering to high safety and sanitation standards. Successful candidates will have a passion for cooking and a commitment to quality. Competitive hourly pay rates range from $15.92 to $20.50, with numerous benefits including flexible scheduling and training opportunities.

Responsibilities

• Prepare food and execute recipes to meet guest expectations.
• Maintain high safety and sanitation standards.
• Support the kitchen team in maintaining cleanliness.

Skills

Passion for cooking

Food safety standards

Ability to execute recipes

Job description

$15.92 per hour - $26.75 per hour

Our Winning Family Starts With You!Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal!(limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
• State Benefits Overview

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam