Prep Cook: Flexible Hours & Growth Opportunities

Olive Garden; Novi (MI); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Horaires flexibles

Repas gratuit pour les employés

Paiement hebdomadaire

Congés payés pour maladie

Avantages médicaux et dentaires

Opportunités de carrière

Job summary

Rejoignez une grande famille au restaurant Olive Garden en tant que prep cook. Vous serez responsable de la livraison de recettes de manière impeccable tout en mettant l'accent sur la sécurité et la propreté. Ce poste offre de nombreuses opportunités de développement professionnel et des avantages attrayants. Avec un équilibre entre travail et vie personnelle, ainsi que des chances d'avancement, vous ferez partie d'un environnement où chacun est valorisé.

Qualifications

• Doit avoir une passion pour la cuisine italienne.
• Engagement ferme envers la sécurité et la propreté est essentiel.

Responsibilities

• Livrer et exécuter des recettes parfaitement.
• Répondre et dépasser les attentes des clients.

Skills

Engagement à la sécurité et à la propreté

Passion pour la cuisine italienne

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You!Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal!(limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
• State Benefits Overview

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam