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Benefits offered by this job
Medical coverage starting at $12 per pay period
Paid vacation and sick time
No-cost Hospitality, GED and Associates Degree programs
Free shift meals
25% discount when dining in as a guest
Job summary
A leading dining establishment in Huntersville is seeking a Prep Cook to prepare and portion fresh ingredients for a range of dishes. Responsibilities include mastering culinary techniques while maintaining a clean and sanitary workstation. Candidates should have strong knife skills, attention to detail, and a willingness to work in a team setting. The role offers flexible scheduling, competitive pay, and opportunities for career growth. Come be part of a recognized workplace that values hospitality and culinary excellence.
Qualifications
Must be at least 18 years old.
Comfortable standing for extended periods.
Willingness to work in a fast-paced kitchen.
Responsibilities
Prepare and portion fresh ingredients for dishes.
Master various culinary techniques.
Ensure consistency by following recipes accurately.
Skills
Strong knife skills
Knowledge of weights, measurements, and volumes
Attention to detail
Ability to maintain a sanitary workstation
Team collaboration
Ability to lift up to 50 pounds
Job description
A leading dining establishment in Huntersville is seeking a Prep Cook to prepare and portion fresh ingredients for a range of dishes. Responsibilities include mastering culinary techniques while maintaining a clean and sanitary workstation. Candidates should have strong knife skills, attention to detail, and a willingness to work in a team setting. The role offers flexible scheduling, competitive pay, and opportunities for career growth. Come be part of a recognized workplace that values hospitality and culinary excellence.