Prep Cook

Darden Concepts; Triadelphia (WV); On-site; USD 26,000 - 34,000; Full time

Benefits offered by this job

Flexible schedules

Free employee meal

Weekly pay

Paid sick leave

Paid family leave

Medical/dental insurance

Ongoing training

401(k) with company match

Career advancement opportunities

Job summary

Olive Garden is hiring a prep cook to support our kitchen team in delivering authentic Italian dining experiences. You will be responsible for preparing soups, sauces, pasta, and lasagna with a strong focus on safety and quality.

The role emphasizes high standards, teamwork, and flexible schedules to help balance life commitments. Join our Winning Family and grow with ongoing training and opportunities for advancement.

Qualifications

• Experience in food prep preferred.
• Knowledge of safety and sanitation standards.
• Ability to work in a fast-paced environment.

Responsibilities

• Prepare ingredients for soups, sauces, pasta, and lasagna to meet guest expectations.
• Maintain kitchen cleanliness and uphold food safety standards at all times.
• Assist chefs and line cooks with daily prep, stocking, and plating tasks.

Skills

Food preparation

Safety & sanitation

Teamwork

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You!Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal!(limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam