Prep Cook

Olive Garden; Santee (CA); On-site; USD 23,281 - 29,962; Part time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Paid Family and Medical Leave

Medical/dental insurance

Ongoing training

Discounts on various services

401(k) savings plan

Management career advancement opportunities

Job summary

A popular family restaurant chain in California is seeking a Prep Cook to join its kitchen team. The role emphasizes delivering high-quality food and maintaining safety and sanitation standards. Responsibilities include preparing recipes and ensuring a clean working environment. The position offers a competitive hourly rate ranging from $16.90 to $21.75, alongside various benefits such as flexible schedules, paid sick leave, and opportunities for career advancement.

Qualifications

• Strong passion for delivering and executing recipes to meet guest expectations.
• Commitment to the highest safety and sanitation standards.

Responsibilities

• Prepare food items according to recipes and safety standards.
• Maintain cleanliness and sanitation in kitchen areas.

Job description

Pay

$16.90 per hour — $21.75 per hour

Benefits

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

About the Role

Our Winning Family Starts With You! Check out these great benefits! And much more! Because at Olive Garden, We’re All Family Here! One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam