Prep Cook

Darden Concepts; Russellville (AR); On-site; USD 24,000 - 32,000; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Medical/dental insurance

401(k) savings plan

Medical/dental insurance

Ongoing training

Discounts on cellphones, travel, etc.

401(k) savings plan

Management career advancement

Job summary

A leading restaurant chain in Russellville, Arkansas is looking for a prep cook who is passionate about delivering authentic Italian recipes. Responsibilities include preparing soups, sauces, and pasta while maintaining high safety and sanitation standards. The position offers flexible schedules, weekly pay, and various benefits including medical insurance and career advancement opportunities.

Qualifications

• Strong passion for delivering and executing recipes.
• Ability to maintain high safety and sanitation standards.
• Prepare soups, sauce, pasta, and lasagna as part of the genuine Italian dining experience.

Responsibilities

• Prepare soups, sauces, pasta, and lasagna.
• Deliver exceptional dining experiences.
• Prepare soups, sauce, pasta, and lasagna as part of the genuine Italian dining experience.

Skills

Passion for cooking

Strong attention to safety and sanitation

Job description

Overview

For this position, pay will be variable by location. See additional job details and benefits below.

Benefits

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

Responsibilities

• As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations.
• You must maintain the highest safety and sanitation standards and prioritize the health and safety of team members and guests.
• Prepare soups, sauce, pasta, and lasagna as part of the genuine Italian dining experience.

We’d love to welcome you home as the newest member of the Family!

#MyOliveGardenFam