Prep Cook

The Post Oak; Philadelphia (Philadelphia County); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Training programs

Employee discounts on dining

Flexible schedules

Paid time off

Advancement opportunities

Volunteer opportunities

Job summary

The Post Oak is seeking a Prep Cook to join a fast-paced kitchen and help deliver a guest-focused dining experience. You will contribute to food preparation, maintenance of station cleanliness, and teamwork with cooks and servers.

Ideal candidates have 1+ year of prep cook experience, a passion for great food, and a willingness to work flexible schedules in a dynamic setting. This role offers growth opportunities and a supportive team culture.

Qualifications

• Prep cook experience (1+ year) required.
• Must work well in a fast-paced kitchen.
• Demonstrate friendliness and respect toward guests.
• Willingness to follow safety and sanitation guidelines.

Responsibilities

• Assist with prep work and line setup.
• Maintain cleanliness and organization of workstation.
• Follow recipes and plating standards.
• Collaborate with team to ensure guest satisfaction.

Skills

Team player

Guest-first attitude

Prep cook experience

Fast-paced environment

Food enthusiasm

Job description

Overview

JOIN A WINNING TEAM!

Prep Cook

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

What we offer you:

• Unparalleled training and development programs
• Generous employee discounts on dining, retail, amusements and hotels
• Flexible schedules
• Multiple benefit plans to suit your needs
• Paid time off or paid sick leave (based on location)
• Opportunities for advancement
• Community volunteer opportunities with Landry’s League
• Positive and respectful work environment where diversity is valued

Qualifications

• Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful
• Are a Team Player with a guest first attitude
• Have 1+ year Prep Cook experience
• Have a passion for great food and great fun
• Are comfortable working in fast-paced environment

Learn more about Landry’s by visiting our website at www.landrysinc.com

EOE

Tipped Position

This position does not earn tips