Prep Cook

Olive Garden; Springfield Township (Delaware County); On-site; USD 16,531 - 22,041; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Anniversary pay

Paid Sick Leave

Paid Family and Medical Leave

Medical/dental insurance

Ongoing training

Discounts on various services

401(k) savings plan with company match

Opportunities for management advancement

Job summary

Join a leading restaurant concept as a prep cook where you will be responsible for delivering exceptional dishes while adhering to strict safety and sanitation standards. Enjoy flexible schedules, ongoing training, competitive pay, and healthcare benefits. We look forward to welcoming you to the family!

Qualifications

• Responsible for executing recipes to meet guest expectations.
• Strong commitment to safety and sanitation standards.

Responsibilities

• Deliver and execute recipes flawlessly.
• Maintain high safety and sanitation standards.

Job description

Note: Pay for this position varies by location. Please see additional details and benefits below.

Our Winning Family Starts With You! Check out these great benefits:

• Flexible schedules to help you balance other commitments (school, childcare, family care, etc.)
• Free Employee Meal (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begins accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to develop critical skills for current and future roles
• Discounts on cellphones, travel, electronics, and more
• 401(k) savings plan with company match after 1 year of service
• Opportunities for management career advancement (over 50% of managers are promoted from hourly positions)

And much more! Because at Olive Garden, We’re All Family Here!

We prioritize the health and safety of our team members and guests, adhering to the highest safety and sanitation standards, including wellness initiatives and maintaining clean restaurants.

As a prep cook, you will be responsible for delivering and flawlessly executing recipes to meet and exceed guest expectations, with a strong commitment to safety and sanitation standards.

We'd love to welcome you to the Family!

#MyOliveGardenFam