Prep Cook

Fox Restaurant Co; Meridian (ID); On-site; USD 25,000 - 29,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

Dining discounts

Tuition reimbursement

Growth opportunities

Job summary

Flower Child Meridian is seeking a Prep Cook to support a busy, healthy-focused kitchen. You will prep and cook meats, seafood, poultry, vegetables using broilers, ovens, grills, fryers, and follow recipes precisely.

Shift is 10:00am–6:00pm, Monday through Saturday at 3395 E Longwing Ln Ste 100, Meridian. Requirements include 1+ year of high-volume restaurant experience, the ability to stand long hours, lift up to 25 pounds, and weekend availability.

Qualifications

• 1+ year high-volume restaurant experience.
• Excellent communication skills.
• Able to stand long hours and lift up to 25 pounds.
• Fast-paced environment adaptability.
• Weekend and holiday availability.

Responsibilities

• Prep and cook meats, seafood, poultry, vegetables.
• Follow recipes and portion control.
• Maintain food safety and sanitation.
• Ensure fast, accurate service during peak hours.
• Be flexible to cover shifts.

Skills

High-volume experience

Communication skills

Stamina

Attention to detail

Weekend availability

Job description

Compensation Range

$18.00- $21.00 / hr

Hiring - Prep Cook

Monday 9/14 to Saturday October 3rd (NO SUNDAY) from 10:00am to 6:00pm at 3395 e Longwing Ln Ste 100. Coming this Fall to Meridian!

Why Flower Child?

• Killer earning potential
• Benefits available when you work 25 hours per week - including medical, dental, & vision
• 35% dining discounts at all Fox Restaurant Concepts
• Additional discounts at The Cheesecake Factory and North Italia
• Flexible schedules
• Tuition reimbursement
• Opportunity for growth within our family of brands

Who we are:

Flower Child is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Our menu is devoted to veggies, grains, fruits, and healthy proteins, and we're focused on real food. At Flower Child, we're committed to happiness and great service. If you're passionate about convenient, nutritious eating and you love to make people smile, this is the place for you.

What you'll do:

• Must have 1+ year high-volume restaurant experience
• You have excellent communication skills, can stand for long periods of time, and are able to lift up to 25 pounds.
• You have an eye for detail and you're comfortable working in a fast-paced environment
• Prep and cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment.
• Portion product and follow recipes.
• Follow all food safety and sanitation standards. Work clean.
• Perform calmly and effectively in a high-volume environment
• Availability to work weekends and some holidays
• Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.