Prep Cook

Kneaders Bakery & Cafe

Las Vegas (NV)

On-site

USD 17,000 - 22,000

Part time

14 days+

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Benefits offered by this job

Closed Sundays
Health benefits for full-time staff
Pet insurance
Career growth opportunities
Competitive hourly wage

Job summary

Kneaders Bakery & Cafe in Las Vegas is seeking a part-time Prep Cook with morning/daytime availability to join our kitchen team.

A successful Prep Cook must have a can-do attitude, the ability to multitask, and a willingness to learn. Shifts start as early as 7 am Monday–Saturday; this role offers growth opportunities and a competitive hourly wage.

This position emphasizes food-handling compliance with local and state regulations and provides a stable work-life balance with Sundays off.

Qualifications

  • A "can do" attitude—ability to work quickly & confidently to prepare items per spec.
  • Ability to multitask and assist other departments when needed.
  • Awareness of local, state, and federal food handler and sanitation regulations.

Skills

Can-do attitude
Multitasking
Food-handler compliance familiarity

Job description

**PART-TIME POSITION AVAILABLE**

**MUST HAVE MORNING/DAYTIME AVAILABILITY**


  • Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year.

  • Health benefits for full-time employees to support health & wellness (we also offer pet insurance for your 4-legged family members).

  • Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking Kneaders has many career development paths available.

  • Competitive hourly wage


If this sparks your interest, read below to learn about the person Kneaders is currently looking for.


A successful Prep Cook at Kneaders Bakery & Cafe must possess:



  • A \"can do\" attitude- the ability to work quickly & confidently to prepare meal items accurately per specification.

  • Understand how to multitask- learn from mistakes, & look for opportunities to step in & help other departments even before being asked.


A successful Prep Cook at Kneaders Bakery & Cafe need to be qualified with:



  • 1+ years kitchen/work experience (preferred but not required; we are willing to train the right person)

  • Attentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards.

  • Flexible schedule standards. Prep Cook shifts vary from week to week depending on customer traffic & time of year. Shifts start as early as 7 am Monday - Saturday.

  • **This position will be primarily morning/daytime shifts**

  • **Must be at least 18 years of age to be considered for the Prep Cook** role at Kneaders Bakery & Cafe

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